ISBN: 9780125848503 - enzymes in food processing (1 resultados)

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ENZYMES IN FOOD PROCESSING ( Signed )
Reed, Gerald with contribution by Leland A. Underkofler
Idioma: Inglés
Editorial: Academic Press, New York and London, 1966
0125848501 / 9780125848503
- Tapa dura
- Primera edición
- Firmado
Librería: Frey Fine Books, Rougemont, NC, Estados Unidos de AmericaFrey Fine Books
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Condición: Usado - Muy bueno
EUR 36,69
Envío por EUR 6,19
Se envía dentro de Estados Unidos de America
Cantidad disponible: 1 disponible
Hardcover. Condición: Near Fine. 1st edition. 1st edition, 1966. SIGNED by Reed. A Near Fine copy lacking dust jacket. 8vo., 483 pp., bound in publishers brown cloth with title in gilt on spine. Minor signs of shelf wear to tips and top/base of spine. Comic taped to title page with a joke on enzymes, otherwise text appears clean and unmarked. Signed Gerald Reed, Personal Copy on title page.…