Isbn: 9780123979346 - polyphenols in plants: isolation, purification and extract preparation (12 resultados)

Hardcover. Condición: New.

Hardcover. Condición: Brand New. 1st edition. 331 pages. 9.75x8.00x0.80 inches. In Stock.

Hardcover. Condición: new. Hardcover. Polyphenols in Plants: Isolation, Purification and Extract Preparation Assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. This book aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

hardcover. Condición: New. Special order direct from the distributor.

Condición: New. Assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. This book aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Editor(s): Watson, Ronald Ross. Num Pages: 360 pages, black & white illustrations, black & white tables, figures. BIC Classification: MBNH3; PST. Category: (P) Professional & Vocational. Dimension: 243 x 192 x 22. Weight in Grams: 898. . 2014. 1st Edition. Hardcover. . . . . …

Condición: New. Defines conditions of growth affecting the polyphenol levels Describes assay and instrumentation techniques critical to identifying and defining polyphenols, critical to researchers and business development Documents how some poly.

Hardcover. Condición: Brand New. 1st edition. 331 pages. 9.75x8.00x0.80 inches. In Stock.

Condición: New. Assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. This book aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Editor(s): Watson, Ronald Ross. Num Pages: 360 pages, black & white illustrations, black & white tables, figures. BIC Classification: MBNH3; PST. Category: (P) Professional & Vocational. Dimension: 243 x 192 x 22. Weight in Grams: 898. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland. …

Hardcover. Condición: new. Hardcover. Polyphenols in Plants: Isolation, Purification and Extract Preparation Assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. This book aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Polyphenols in Plants assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. It also aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Polyphenols play key roles in the growth, regulation and structure of plants and vary widely within different plants. Stress, growth conditions and plant species modify polyphenol structure and content. This book describes techniques to identify, isolate and characterize polyphenols, taking mammalian toxicology into account as well. 360 pp. Englisch.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Polyphenols in Plants assists plant scientists and dietary supplement producers in assessing polyphenol content and factors affecting their composition. It also aids in selecting sources and regulating environmental conditions affecting yield for more consistent and function dietary supplements. Polyphenols play key roles in the growth, regulation and structure of plants and vary widely within different plants. Stress, growth conditions and plant species modify polyphenol structure and content. This book describes techniques to identify, isolate and characterize polyphenols, taking mammalian toxicology into account as well.…