North point press the (Más de 9400 resultados)

Hardback. Condición: Good. In the fall of 1977, Howard Norman went to Churchill, Manitoba, to translate Inuit folktales, and there he met Helen Tanizaki, an extraordinary linguist translating the same tales into Japanese. In Fond Remembrance of Me recaptures their intimacy, and the remarkable influence that she, and the tales themselves, would have on the future novelist. Through a series of overlapping panels of reality and memory, Norman evokes with vivid immediacy their brief but life-shifting encounter, and the earthy, robust Inuit folklore that occasioned it.…

Paperback. Condición: Good.

Hardback. Condición: Very Good. In the fall of 1977, Howard Norman went to Churchill, Manitoba, to translate Inuit folktales, and there he met Helen Tanizaki, an extraordinary linguist translating the same tales into Japanese. In Fond Remembrance of Me recaptures their intimacy, and the remarkable influence that she, and the tales themselves, would have on the future novelist. Through a series of overlapping panels of reality and memory, Norman evokes with vivid immediacy their brief but life-shifting encounter, and the earthy, robust Inuit folklore that occasioned it.…

Paperback. Condición: Good. A moving, graceful elegy for the American farm. --Larry Zuckerman, author of The Potato Nonfiction literature of a high and lasting order . . . Clearing Land, Brox's] third book, parlays the resonantly detailed specifics of life on her immigrant family's farm in Massachusetts into a larger consideration of the meaning of cleared land and its relationship to other iconic locations in the American landscape: wilderness, prairie, mountain, city. Her precise, eloquent prose, wedded to a sensibility that manages to be at once elegiac and hard-minded, strikes unerringly through sentiment and convention to the heart of the matter . . . The result is a deeply affecting conclusion to her trilogy of books about living the consequences of natural process, human desire and the shifting balance between them.-Carlo Rotella, Chicago Tribune Sings with the joy of life . . . Brox knows farming, but she knows writing even better . . . Clearing Land is a treasure.-Jules Wagman, Milwaukee Journal Sentinel Clearing land is the book's guiding metaphor, one that encompasses both time and space, and serves brilliantly to compare the material world and its flux with our attempts to understand it. . . This Brox] does with eloquent melancholy.-Katherine A. Powers, The Boston Globe.…

Hardback. Condición: Good.

Hardback. Condición: Very Good. Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of the most provocative, passionate, and accessible food writers at work today. In Mouth Wide Open, his fifth collection, he has prepared a feast for the senses and intellect, charting a cook's journey from ingredient to dish in illuminating essays that delve into the intimate pleasures of pistachios, the Scottish burr of real marmalade, how the Greeks made a Greek salad, the (hidden) allure of salt anchovies, and exploring the uncharted territory of improvised breakfasts and resolutely idiosyncratic midnight snacks. Most of all, his inimitable warmth, humor, and generosity of spirit inspire us to begin our own journey of discovery in the kitchen and in the age-old comfort and delight of preparing food.…

Hardback. Condición: Good. Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of the most provocative, passionate, and accessible food writers at work today. In Mouth Wide Open, his fifth collection, he has prepared a feast for the senses and intellect, charting a cook's journey from ingredient to dish in illuminating essays that delve into the intimate pleasures of pistachios, the Scottish burr of real marmalade, how the Greeks made a Greek salad, the (hidden) allure of salt anchovies, and exploring the uncharted territory of improvised breakfasts and resolutely idiosyncratic midnight snacks. Most of all, his inimitable warmth, humor, and generosity of spirit inspire us to begin our own journey of discovery in the kitchen and in the age-old comfort and delight of preparing food.…

Paperback. Condición: Good. The essays in Fathers Playing Catch with Sons are a wonderful mixture of reminiscence and observation, of baseball and of fathers and sons, of how a game binds people together and bridges generations. In the pantheon of great sports literature, not a few poets have tried their hand at paying tribute to their love affair with the game--Walt Whitman, Marianne Moore, and William Carlos Williams among them. This elegant volume collects Donald Hall's prose about sports, concentrating on baseball but extending to basketball, football and Ping-Pong.…

Paperback. Condición: Fair. The essays in Fathers Playing Catch with Sons are a wonderful mixture of reminiscence and observation, of baseball and of fathers and sons, of how a game binds people together and bridges generations. In the pantheon of great sports literature, not a few poets have tried their hand at paying tribute to their love affair with the game--Walt Whitman, Marianne Moore, and William Carlos Williams among them. This elegant volume collects Donald Hall's prose about sports, concentrating on baseball but extending to basketball, football and Ping-Pong.…

Condición: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Paperback. Condición: Very Good. In this wise and witty invitation to Buddhist meditation, Ethan Nichtern, a senior teacher in the Shambhala Buddhist tradition, investigates the journey each of us takes to find where we belong. Drawing from contemporary research on meditation and mindfulness and from his experience as a teacher and practitioner of Buddhism, Nichtern describes in fresh language the basic existential experience that gives rise to spiritual seeking--and its potentially dangerous counterpart, spiritual materialism. He explains exactly how, by turning our awareness to what's happening around us and inside us, we become able to enhance our sense of connection with others and, at the same time, change for the better our individual and collective patterns of greed, apathy, and inattention. The Road Home shows us that, in order to create a truly compassionate and enlightened society, we must start with ourselves. And this means working with our own mind--in whatever state we find it.…

Paperback. Condición: Good. In this wise and witty invitation to Buddhist meditation, Ethan Nichtern, a senior teacher in the Shambhala Buddhist tradition, investigates the journey each of us takes to find where we belong. Drawing from contemporary research on meditation and mindfulness and from his experience as a teacher and practitioner of Buddhism, Nichtern describes in fresh language the basic existential experience that gives rise to spiritual seeking--and its potentially dangerous counterpart, spiritual materialism. He explains exactly how, by turning our awareness to what's happening around us and inside us, we become able to enhance our sense of connection with others and, at the same time, change for the better our individual and collective patterns of greed, apathy, and inattention. The Road Home shows us that, in order to create a truly compassionate and enlightened society, we must start with ourselves. And this means working with our own mind--in whatever state we find it.…

Paperback. Condición: Good. An engagingly contemporary approach to Buddhism--through the lens of an iconic film and its memorable characters Humorous yet spiritually rigorous in the tradition of Zen and the Art of Motorcycle Maintenance and The Tao of Pooh, drawing from pop culture and from personal experience, The Dharma of "The Princess Bride" teaches us how to understand and navigate our most important personal relationships from a twenty-first-century Buddhist perspective. Friendship. Romance. Family. These are the three areas Ethan Nichtern delves into, taking as departure points the indelible characters from Rob Reiner's perennially popular film--Westley, Fezzik, Vizzini, Count Rugen, Princess Buttercup, and others--as he also draws lessons from his own life and his work as a meditation teacher. Nichtern devotes the first section of the book to exploring the dynamics of friendship. Why do people become friends? What can we learn from the sufferings of Inigo Montoya and Fezzik? Next, he leads us through all the phases of illusion and disillusion we encounter in our romantic pursuits, providing a healthy dose of lightheartedness along the way by sharing his own Princess Buttercup List and the vicissitudes of his dating life as he ponders how we idealize and objectify romantic love. Finally, Nichtern draws upon the demands of his own family history and the film's character the Grandson to explore the dynamics of "the last frontier of awakening," a reference to his teacher Chogyam Trungpa's claim that it's possible to be enlightened everywhere except around your family. With The Dharma of "The Princess Bride" in hand, we can set out on the path to contemporary Buddhist enlightenment with the most important relationships in our lives.…

Condición: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Condición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Hardback. Condición: Good. Although My Kitchen Wars is a war story, this time the warrior is a woman and the battleground the kitchen. Her weapons--the batterie de cuisine of grills and squeezers and knives--evoke a lifetime's need to make dinner, love, and war. By prying open the past with these implements, Betty Fussell gives voice to a generation of women whose stories were shaped and yet simultaneously silenced by an era of domestic strife and global conflict, from World War I to Vietnam.My Kitchen Wars also is a love story, recounting Fussell's liberation from the tyrannical Puritanism of her family by a veteran of the Good War, a young writer named Paul Fussell. But she soon finds herself captive again, constrained by the roles of faculty wife and mother. Still, she cannot stop hungering for both a life of the mind and carnal pleasures. Her inner war to unite body and mind brings down the marriage in a denouement as brutal as the whack of a cleaver. Yet Fussell, however bruised, emerges to cook another dinner and to tell her tale in this fierce and funny memoir. My Kitchen Wars was adapted into a one-woman play performed in Hollywood and New York.Betty Fussell has lectured widely on food and food history and won the 2008 James Beard Award for Magazine Feature Writing with Recipes. She is the author of eleven books, including Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child (available in a Bison Books edition), The Story of Corn, and Raising Steaks.Laura Shapiro is the author of Julia Child (winner of the Literary Book Award from the International Association of Culinary Professionals) and several other books.…

Paperback. Condición: Good. Anne Lamott's poignant first novel Hard Laughter, reissued in an attractive paperback edition. "A moving and strangely joyful book, a kind of celebration, and it's written with an assurance far beyond the reach of most first novelists." --Anne Tyler, The New York Times Book Review Writer (and sometime housecleaner) Jennifer is twenty-three when her beloved father, Wallace, is diagnosed with a brain tumor. This catastrophic discovery sets off Anne Lamott's unexpectedly sweet and funny first novel, which is made dramatic not so much by Wallace's illness as by the emotional wake it sweeps under Jen and her brothers, self-contained Ben and feckless, lovable Randy. With characteristic affection and accuracy, Lamott sketches this offbeat family and their nearest and dearest as they draw ever closer in the intimacy Jen prizes "among the other estimable things: good music, good hard laughter, good sex, good industry, and good books.".…

Paperback. Condición: Fair. Anne Lamott's poignant first novel Hard Laughter, reissued in an attractive paperback edition. "A moving and strangely joyful book, a kind of celebration, and it's written with an assurance far beyond the reach of most first novelists." --Anne Tyler, The New York Times Book Review Writer (and sometime housecleaner) Jennifer is twenty-three when her beloved father, Wallace, is diagnosed with a brain tumor. This catastrophic discovery sets off Anne Lamott's unexpectedly sweet and funny first novel, which is made dramatic not so much by Wallace's illness as by the emotional wake it sweeps under Jen and her brothers, self-contained Ben and feckless, lovable Randy. With characteristic affection and accuracy, Lamott sketches this offbeat family and their nearest and dearest as they draw ever closer in the intimacy Jen prizes "among the other estimable things: good music, good hard laughter, good sex, good industry, and good books.".…

Paperback. Condición: Very Good. What to Eat is a classic--"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today). Since its publication in 2006, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch). How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section--produce, dairy, meat, fish--she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices--and are inspired to eat sensibly and nutritiously.…

Paperback. Condición: Good. What to Eat is a classic--"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today). Since its publication in 2006, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch). How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section--produce, dairy, meat, fish--she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices--and are inspired to eat sensibly and nutritiously.…

Paperback. Condición: Fair. What to Eat is a classic--"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today). Since its publication in 2006, Marion Nestle's What to Eat has become the definitive guide to making healthy and informed choices about food. Praised as "radiant with maxims to live by" in The New York Times Book Review and "accessible, reliable and comprehensive" in The Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch). How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section--produce, dairy, meat, fish--she explains the issues, cutting through foodie jargon and complicated nutrition labels, and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices--and are inspired to eat sensibly and nutritiously.…

Condición: good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Condición: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Paperback. Condición: Fair.

Paperback. Condición: Fair. A new edition of a great, underappreciated classic of our time Beryl Markham's West with the Night is a true classic, a book that deserves the same acclaim and readership as the work of her contemporaries Ernest Hemingway, Antoine de Saint-Exup ry, and Isak Dinesen. If the first responsibility of a memoirist is to lead a life worth writing about, Markham succeeded beyond all measure. Born Beryl Clutterbuck in the middle of England, she and her father moved to Kenya when she was a girl, and she grew up with a zebra for a pet; horses for friends; baboons, lions, and gazelles for neighbors. She made money by scouting elephants from a tiny plane. And she would spend most of the rest of her life in East Africa as an adventurer, a racehorse trainer, and an aviatrix--she became the first person to fly nonstop from Europe to America, the first woman to fly solo east to west across the Atlantic. Hers was indisputably a life full of adventure and beauty. And then there is the writing. When Hemingway read Markham's book, he wrote to his editor, Maxwell Perkins: She has written so well, and marvelously well, that I was completely ashamed of myself as a writer . . . She] can write rings around all of us who consider ourselves as writers . . . It is really a bloody wonderful book. With a new introduction by Sara Wheeler--one of Markham's few legitimate literary heirs--West with the Night should once again take its place as one of the world's great adventure stories.…

Paperback. Condición: Good. A new edition of a great, underappreciated classic of our time Beryl Markham's West with the Night is a true classic, a book that deserves the same acclaim and readership as the work of her contemporaries Ernest Hemingway, Antoine de Saint-Exup ry, and Isak Dinesen. If the first responsibility of a memoirist is to lead a life worth writing about, Markham succeeded beyond all measure. Born Beryl Clutterbuck in the middle of England, she and her father moved to Kenya when she was a girl, and she grew up with a zebra for a pet; horses for friends; baboons, lions, and gazelles for neighbors. She made money by scouting elephants from a tiny plane. And she would spend most of the rest of her life in East Africa as an adventurer, a racehorse trainer, and an aviatrix--she became the first person to fly nonstop from Europe to America, the first woman to fly solo east to west across the Atlantic. Hers was indisputably a life full of adventure and beauty. And then there is the writing. When Hemingway read Markham's book, he wrote to his editor, Maxwell Perkins: She has written so well, and marvelously well, that I was completely ashamed of myself as a writer . . . She] can write rings around all of us who consider ourselves as writers . . . It is really a bloody wonderful book. With a new introduction by Sara Wheeler--one of Markham's few legitimate literary heirs--West with the Night should once again take its place as one of the world's great adventure stories.…

Condición: good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

paperback. Condición: Good. Good clean copy. Minimal signs of wear.

Paperback. Condición: Fair. Essays and anecdotes on the subject of gastronomy discuss the abuses of the potato, the furtive enjoyment of "secret eatings," and the culinary customs of ancient Greece, the Roman empire, and medieval Europe.

Paperback. Condición: Good. Essays and anecdotes on the subject of gastronomy discuss the abuses of the potato, the furtive enjoyment of "secret eatings," and the culinary customs of ancient Greece, the Roman empire, and medieval Europe.