Cabi publishing sep 2026 (6 resultados)

Taschenbuch. Condición: Neu. Neuware - Nanotechnology is a transformative force in food processing that offers new methods to enhance food quality, safety and sustainability by manipulating materials at the nanoscale. With the demand for safer and more sustainable food systems growing, Nanosensors have thus emerged as a powerful tool for detecting contaminants, pathogens and spoilage in real-time. Covering critical topics such as the fabrication of and materials used in Nanosensors, the mechanisms driving their detection capabilities and their application in identifying harmful pathogens, pesticides, and contaminants in food products, this book offers an in-depth look at the latest advances in nanotechnology for food monitoring. It also highlights innovations including the integration of Nanosensors with microfluidic devices for portable testing and the incorporation of Nanosensors in smart food packaging to enhance freshness and reduce waste. Digital technologies such as the Internet of Things (IoT) and artificial intelligence (AI) are also discussed and the challenges of developing cost-effective and scalable Nanosensors are considered. This book examines the cutting-edge technological innovation of Nanosensors and the role they play in promoting sustainability and a circular economy within the food industry. It is an essential resource for researchers, industry professionals and policy makers committed to ensuring the future of food safety and smart food systems.…

Taschenbuch. Condición: Neu. Neuware.

Buch. Condición: Neu. Neuware - Nanotechnology is a transformative force in food processing that offers new methods to enhance food quality, safety and sustainability by manipulating materials at the nanoscale. With the demand for safer and more sustainable food systems growing, Nanosensors have thus emerged as a powerful tool for detecting contaminants, pathogens and spoilage in real-time. Covering critical topics such as the fabrication of and materials used in Nanosensors, the mechanisms driving their detection capabilities and their application in identifying harmful pathogens, pesticides, and contaminants in food products, this book offers an in-depth look at the latest advances in nanotechnology for food monitoring. It also highlights innovations including the integration of Nanosensors with microfluidic devices for portable testing and the incorporation of Nanosensors in smart food packaging to enhance freshness and reduce waste. Digital technologies such as the Internet of Things (IoT) and artificial intelligence (AI) are also discussed and the challenges of developing cost-effective and scalable Nanosensors are considered. This book examines the cutting-edge technological innovation of Nanosensors and the role they play in promoting sustainability and a circular economy within the food industry. It is an essential resource for researchers, industry professionals and policy makers committed to ensuring the future of food safety and smart food systems.…

Buch. Condición: Neu. Neuware.

Buch. Condición: Neu. Neuware - The second edition of Biosecurity in Animal Production and Veterinary Medicine reflects a decade of innovation in a rapidly evolving field. Far more than an update, this edition includes over 50% entirely new content, with additional and expanded chapters, new concepts, and practical tools designed to help readers move from theory to effective on farm implementation of biosecurity. Written under the supervision of Jeroen Dewulf, one of the world's leading experts in animal biosecurity, the book brings together insights from more than 60 contributors from across the globe. Building on strong scientific fundamentals, the book emphasizes how to translate theory into effective on farm action, showing how real-world conditions (housing design, daily routines, equipment flows, species differences) shape disease risks and determine which measures truly work. As pathogens continue to emerge and production systems grow more complex, this edition offers clear, experience based tools to help farmers, veterinarians, consultants, and students design, evaluate, and improve biosecurity in practice. It is a comprehensive, hands on reference for anyone committed to preventing disease and strengthening animal health through practical, adaptable biosecurity.…

Buch. Condición: Neu. Neuware - Plant Health Cases: Plant Pathology and Crop Diseases provides an up-to-date and practical overview of the major pathogens affecting agricultural and horticultural crops worldwide. Bringing together contributions from international experts, this book integrates current scientific understanding with field-based insights to support effective disease diagnosis and management. Organized into four parts - Viral and Phytoplasma Diseases, Bacterial Diseases, Fungal and Oomycete Threats, and Horticulture and Plantation Diseases - its key case studies cover citrus Huanglongbing, cassava brown streak, kiwifruit bacterial canker, wheat rusts, downy mildew in grapevines, and Xylella fastidiosa. By examining pathogen biology, epidemiology, and control strategies, this book highlights integrated and sustainable approaches suited to modern crop production systems.…