Wells craig (166 resultados)

paperback. Condición: Fair.

Paperback. Condición: As New. New with remainder mark. Multiple copies are available. Buy multiples from our store to save on shipping.

Paperback. Condición: New. New with remainder mark. Buy multiples from our store to save on shipping.

Soft Cover. Very Good. Eighth Printing. 8vo - over 7¾" - 9¾" tall. ISBN:0-397-01173-3. Corners lightly worn, light damp stain along outer edge of rear cover. 451 pages.

Paperback. Condición: Very Good. VeryGood++, small faint stain on end of text block, otherwise like new, square & tight, no markings, not a remainder (Edition:Later Printing).

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Very Good. 2nd Revised edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Very Good. 2nd Revised edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

Condición: Good. 2nd Revised edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Very Good. Tight & square, address label in corner on inside cover- no other markings found, a handful of interior pages slightly ruffled at fore-edge like it was picked up with wet fingers, 2 pages creased at top corner.

Condición: New.

Paperback. Condición: New.

Soft cover. Condición: New. Estado de la sobrecubierta: New. 5th or later Edition. PHOTO AND VIDEO OF PAGES TAKEN TO SHOW CONDITION PRIOR TO SHIPPING; PHOTOS EMAILED FOR MORE SPECIFICS WHEN REQUESTED. Illustrated by Barbara Wells; Roderick Wells (ilustrador). Book.

Hardcover. Condición: Good. Worn with minor edge tears. The dust jacket is worn with minor edge tears, but the hardcover remains intact. The pages are clean, and the binding is sturdy, ensuring the book's durability for frequent use in the kitchen. Drawings by Barbra and Roderick Wells; Photographs by Bill Aller (ilustrador).…

Condición: New.

Condición: As New. Unread book in perfect condition.

Hardcover. Condición: Good. Estado de la sobrecubierta: no jacket present. This hardcover edition is in good condition, with no dust jacket. The cover shows minimal wear, primarily at the edges, and the binding remains intact and strong. The pages are clean, with no inscriptions or markings, making it an excellent copy for collectors and cooking enthusiasts alike. Photographs by Bill Aller; Drawings by Barbra and Roderick Wells (ilustrador).…

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: New.

Condición: New.

Hardcover. Condición: Acceptable. no dust jacket present. This hardcover edition shows signs of wear, particularly on the spine, which has frayed edges. The cover is intact but lacks a dust jacket. The pages appear clean and are firmly bound, with no inscriptions or library markings. Photographs by Bill Aller, Drawings by Barbra and Roderick Wells (ilustrador).…

Paperback. Condición: New.

Hardcover. Condición: Fair. Estado de la sobrecubierta: Poor. A Fair copy in a Poor dust wrapper of a title in which ".Here is the most authentic, accurate, and diversified--in short, the best--Chinese cookbook ever published for an American audience." Front of dust wrapper has a label which reads:"Best Cookbook: The R.T. French Company Tastemaker Award" Extensive wear to dust wrapper with large chipping, spotting, staining and tears. Green circle label attached to front of dust wrapper. Dust wrapper is not price clipped. May have musty smell. Slight lean to volume. Smudging to grey boards but red lettering is still crisp on the spine. Wear to page edgings on all sides with spotting. Contains seven color plates. Small ding to side edging of page xi/xii. Staining and wear to pages 69 through 84. Spotting to page 54. Pages fall open between pages 8 & 9.Spotting to the back of an illustrated plate and pages 173 through 176. Stated Third Printing. "Contents: Introduction: The food of China; Chinese cooking: equipment, methods and tips; Cold dishes and appetizers; Poultry; Pork; Beef; Seafood; Vegetables; Soups and hot pots; Rice, noodles, and dumplings; Desserts; Chinese ingredients: where and how to obtain them; Index" Learn to create:"Shrimp Boxes";"Chicken With Fish Flavor";"Mo-Shu-Ro";"Sand Beef";"Abalone With Oyster Sauce";"Cabbage Wellington";"Liver Soup";"TSA Chiang Mein"Description: xxi, 451 pages : illustrations 9some color) ; 24 cm.". Bill Aller, Barbra and Roderick Wells (ilustrador).…

Trade Paperback. Condición: New. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.

Condición: New.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Book Club Edition. **Bundle Up & Save On Postage** Dust jacket has edge wear repairs, small sticker on front end page, otherwise text is without flaw. 6 X 8.5 " 451 pages. Book Club Edition From 1972. This is the most authentic, accurate, and diversified - in short, the best - Chinese cookbook ever published for a North American audience. Over 240 recipes - specialties of every region from north to south - represent the vast spectrum of Chinese cuisine. No recipe is beyond the capabilities of the average cook and few require ingredients that are not readily available. Bill Aller; Barbara and Roderick Wells (ilustrador). …