Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 46,54
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 45,35
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 48,82
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
EUR 51,71
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: New. Instant Insights: Genetic Modification of Crops (Paperback or Softback).
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 52,36
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 55,17
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 60,99
Cantidad disponible: 9 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 50,37
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 55,50
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 55,49
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 57,13
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Rarewaves.com UK, London, Reino Unido
EUR 56,67
Cantidad disponible: 9 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Buchpark, Trebbin, Alemania
EUR 29,00
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher | This specially curated collection features six reviews of current and key research on genetic modification of crops.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2018
ISBN 10: 1786761564 ISBN 13: 9781786761569
Librería: Basi6 International, Irving, TX, Estados Unidos de America
EUR 170,34
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 234,54
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 288,89
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Librería: Rarewaves.com UK, London, Reino Unido
EUR 273,80
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Majestic Books, Hounslow, Reino Unido
EUR 81,24
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 154.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 88,14
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 154.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 82,85
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 154.