Idioma: Inglés
Publicado por Food Products Press, Binghamton, New York, 1994
ISBN 10: 1560220473 ISBN 13: 9781560220473
Librería: Second Edition Books, Butte, MT, Estados Unidos de America
EUR 26,94
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. No Jacket. Binding tight; interior clean. Boards bowed and lightly soiled; light wear lower front corner. A diverse collection of chapters that shows the scope of research that is being conducted in nutrition, genetics, water quality management, economics, fish health, and pond production systems. Provides invaluable information for catfish farmers, scientists, and any serious student of the farm-raised catfish industry. 389pp., including index.