Stead jennifer (31 resultados)
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 3,42
Envío por EUR 6,54Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 8 disponibles
Hardback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 5,83
Envío por EUR 5,84Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Editorial: Altitude Publishing, Canmore, Alberta, Canada, 2004
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Librería: Adventures Underground, Richland, WA, Estados Unidos de AmericaAdventures Underground
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 6,67
Envío por EUR 5,17Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Trade Paperback. Condición: Very Good. No Jacket. Used Book.
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 12,08
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 12,08
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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- Primera edición
Librería: Larry W Price Books, Portland, OR, Estados Unidos de AmericaLarry W Price Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 8,81
Envío por EUR 4,27Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Fine. 1st Edition. 48 pp., Illus, Blue Color Photo Illus Paperback, Fine, 1st ed.
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 16,07
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Librería: Cocksparrow Books, Salisbury, WILTS, Reino UnidoCocksparrow Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 9,57
Envío por EUR 13,79Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: VG+/VG+/ND. y 1st Edn. 1st Imp. Thus. SOFTBACK SHIPPED FROM THE UK.* Edition: 1st. Thus. * Impression: 1st * Date of Publication: 1985 * Publisher: HBMCE.* Binding and cover condition: Illustrated stiff card covers showing a picture of a family at table outside, no bumps or rubs. Staple bound. Minimal shelf… wear to edges, no creases to spine or corners. Now covered in self-adhesive protective film with dymo label. VG++* Contents condition: Ex school-library copy with usual stamps and labels. Clean, crisp, tight & bright. No annotations, marks or inscriptions, no tanning or other visible faults. Very slight age darkening to paper throughout. VG+* Illustrations: Numerous b/w photos & line drawings throughout.* Pages: 47pp. text. v pp. Bibliography, recipe index picture of "Teatime" & blank page at rear. * Product Description :- On the cover : An eighteenth-century tea-garden, engraving by Saron after George Morland. This is one in a series of books first published by the Historic Buildings and Monuments Commission for England. In 1700 the English still lived and ate in a way which would have seemed familiar to their medieval ancestors: agricultural, self-sufficient, killing cattle in winter, eating thick pottages. By 1800 England was on the brink of the modern era, seeing a wide-spread move off the land into the towns, the rise of a prospective middle class, the development of newspapers, advertising, and the birth of a consumer society. Kitchen equipment was simple at the start but by the end of the century household buying power was greater and new eating and drinking habits were a spur to the rapid development of scientific and technological discoveries affected nearly every area of life, including both the preparation and both the preparation of food, and the quality of food itself.* This is a NEAR VG++ ex school-library copy of the 1st/1st with minimal age & shelf wear in a clear film covering. 1985-12-01.
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Librería: Archives Books, Inc., Edmond, OK, Estados Unidos de AmericaArchives Books, Inc.
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 18,64
Envío por EUR 5,61Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Very Good. No markings. Historic Oklahoma Bookstore on Route 66. Packages shipped daily, Mon-Friday.
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Librería: Brit Books, Milton Keynes, Reino UnidoBrit Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 5,83
Envío por EUR 18,69Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every litera…ry palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Food and Cooking in Medieval Britain (Food & cooking in Britain).
Renfrew, Jane and Maggie Black, Peter Brears, Jennifer Stead.
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Librería: Brentwood Books, Kinnelon, NJ, Estados Unidos de AmericaBrentwood Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 22,19
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: FINE. Original printing with light blue cover, 1985, 6"x8.3", 47 pages, staplebound. As new except barely visible cover wear. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.
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Librería: Sell Books, Elland, YORKS, Reino UnidoSell Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 14,35
Envío por EUR 14,20Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
paperback. Condición: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that… encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
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Librería: Greener Books, London, Reino UnidoGreener Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 5,83
Envío por EUR 23,37Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Más imágenesA Taste of History: 10,000 Years of Food in Britain
Brears, Peter; Black, Maggie; Corbishley, Gill; Renfrew, Jane; Stead, Jennifer
Idioma: Inglés
Editorial: English Heritage & British Museum Press, London, UK, 1993
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- Primera edición
Librería: BookAddiction (IOBA, IBooknet), Canterbury, Reino UnidoBookAddiction (IOBA, IBooknet)
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: IOBA
Condición: Usado - Bueno
EUR 18,05
Envío por EUR 11,69Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. First edition. 352pp, with numerous illustrations in text. In black cloth-covered boards with gilt titles on the spine. 8vo. Small previous owner's label on the front free endpaper else neat, clean, bright and tight throughout. In its original i…llustrated, glossy dust jacket, very gently rubbed at edges. From dressed swan to milk-fed snails, five leading food historians collaborate to provide a comprehensive survey of the history of British food and cooking, together with 90 traditional recipes adapted for the modern cook. Early recipes are based on archaelogical evidence while the later ones tend to be drawn from surviving manuscripts and cookbooks of the period. Various sections cover Prehistoric Britain; Roman Britain; Medieval Britain; Tudor Britain; the 17th Century; Georgian Britain; Victorian Britain and, more briefly, the 20th century. Brears, Peter (ilustrador).
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 26,26
Envío por EUR 6,54Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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- Primera edición
Librería: Tim Arlott Books, Newbury, BERKS, Reino UnidoTim Arlott Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 13,85
Envío por EUR 23,08Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. Couple of barely discernible creases on front cover but 1st Edition in very good condition with illustrations by Peter Brears.
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Librería: Mikes Book Market, North Lancaster, ON, CanadaMikes Book Market
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 22,39
Envío por EUR 19,43Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. FREE SHIPPING IN CANADA,CRISP UNMARKED COPY,SPIRAL BOUND,136 PAGES.
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Librería: Mikes Book Market, North Lancaster, ON, CanadaMikes Book Market
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 22,39
Envío por EUR 19,43Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. FREE SHIPPING IN CANADA,CRISP UNMARKED COPY,SPIRAL BOUND,136 PAGES,GM-315.
Editorial: Huddersfield; Old West Riding Books. 1991., 1991
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- Primera edición
Librería: Elaine Beardsell, HOLMFIRTH, Reino UnidoElaine Beardsell
Contactar con el vendedorVendedor de 4 estrellasMiembro de asociación: PBFA
Condición: Usado
EUR 6,02
Envío por EUR 23,37Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 36pp, illustrated. Fine paperback.
Editorial: Huddersfield; Old West Riding Books. 1987., 1987
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- Primera edición
Librería: Elaine Beardsell, HOLMFIRTH, Reino UnidoElaine Beardsell
Contactar con el vendedorVendedor de 4 estrellasMiembro de asociación: PBFA
Condición: Usado
EUR 6,02
Envío por EUR 23,37Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 34pp, illustrated. Very good paperback.
Editorial: Huddersfield; Old West Riding Books. 1985., 1985
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- Primera edición
Librería: Elaine Beardsell, HOLMFIRTH, Reino UnidoElaine Beardsell
Contactar con el vendedorVendedor de 4 estrellasMiembro de asociación: PBFA
Condición: Usado
EUR 6,02
Envío por EUR 23,37Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 34pp, illustrated. Fine paperback.
Traditional Food East and West of the Pennienes - Food and Society 3
Brears, Peter; Hunter, Lynette; Pollard, Helen; Stead, Jennifer; Wilson, C Anne (edited); Brears, peter (illustrations)
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- Primera edición
Librería: CURIO, Cleethorpes, North East Lincolnshire, Reino UnidoCURIO
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 18,05
Envío por EUR 35,06Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. 1st Edition. First Edition / First Print. Hardback copy in red boards with gold gilt lettering to spine. Unclipped dustjacket in new removable protective clear sleeve. 220pp. B/w illustrations throughout. Not library copy, no inscriptions. (24/3).
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Librería: SHIMEDIA, Brooklyn, NY, Estados Unidos de AmericaSHIMEDIA
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 58,69
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. Satisfaction Guaranteed or your money back.
A Taste of History. 10, 000 Years of Food in Britain ---------------- Ex-Library
Peter Brears, Maggie Black, Gill Corbishley, Jane Renfrew and Jennifer Stead
Idioma: Inglés
Editorial: British Museum Press with English Heritage, UK, 1993
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Librería: SAVERY BOOKS, Brighton, East Sussex, Reino UnidoSAVERY BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 19,12
Envío por EUR 43,24Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard Boards. Condición: Very Good. Estado de la sobrecubierta: Very Good. Ex-Library. FRONT END PAPER HAS BEEN REMOVED. Clean & tight. Dispatched ROYAL MAIL FIRST CLASS with TRACKING next working day or sooner securely boxed in cardboard. ref B71:: Ex-Library. Peter Brears (ilustrador).
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- Primera edición
Librería: Tim Arlott Books, Newbury, BERKS, Reino UnidoTim Arlott Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 46,94
Envío por EUR 23,08Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. Estado de la sobrecubierta: Good. 1st Edition. 7 booklets in cardboard cover (top and bottom loose) covering cooking techniques and eating in Britain from Prehistory, the Roman and Medieval periods through to the 16th,17th,18th and 19th centuries. All booklets in very good condition.
A Taste of History; 10,000 Years of Food in Britain
Peter Brears, Maggie Black, Gill Corbishley, Jane Renfrew and Jennifer Stead
Editorial: English Heritage, British Museum Press, GB, 1994
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Librería: Richard Sylvanus Williams (Est 1976), WINTERTON, Reino UnidoRichard Sylvanus Williams (Est 1976)
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 10,83
Envío por EUR 37,39Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: nrFine. nrFine DW. 2nd Impression. Top txt edge slightly spotted else Book and dustwrapper/dustjacket (£14.95) are in nearly fine condition with only slightest signs of wear and/or age.
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Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 87,12
Envío por EUR 6,00Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: New. In shrink wrap. Looks like an interesting title.
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Librería: The Book Spot, Sioux Falls, MN, Estados Unidos de AmericaThe Book Spot
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 106,72
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: New.
Food & Cooking in Brtain (7 Booklets in slipcase)
Renfrew, Jane & Black, Maggie & Brears, Peter & Stead, Jennifer
Editorial: English Heritage, 1985
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Librería: Godley Books, Hyde, Reino UnidoGodley Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 42,13
Envío por EUR 18,64Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoSoft Cover. Condición: Fine. All seven booklets appear in as new condition. No marks or inscriptions. No creasing to covers. Very clean very tight copy with bright unmarked boards and no bumping to corners. Card slipcase very slightly creased and rubbed. Total of 316pp. A set of seven booklets on the history of food, cooking tec…hniques and eating in Britain. They cover Prehistory, the Romans, Medieval Britain and 16th, 17th, 18th and 19th centuries. With a selection of recipes adapted to the modern kitchen. Scarce as a set. We do not use stock photos, the picture displayed is of the actual book for sale. Every one of our books is in stock in the UK ready for immediate delivery. Peter Brears (ilustrador).
Editorial: English Heritage, London, 1985
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- Primera edición
Librería: Books & Bygones, Reading, Reino UnidoBooks & Bygones
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 36,11
Envío por EUR 26,82Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. First Edition. The collection of seven paperback publications. ISBN's 1850740844 -1850740801 -1850740798 -185074081X - 1850740828 - 1850740836 -1850740852. Price is for all seven titles. Size: 8vo - over 7¾" - 9¾" tall. Book.
