Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
EUR 2,58
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
Idioma: Inglés
Publicado por Liverpool University Press, United Kingdom, 1985
ISBN 10: 1850748691 ISBN 13: 9781850748694
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 3,26
Cantidad disponible: 8 disponibles
Añadir al carritoPaperback. Condición: Very Good. Contains over 50 recipes from the 18th century - all of which can be reproduced in the modern kitchen. The book also describes the historical background and has information on food, cooking equipment, the serving of meals and the development of taste and etiquette. It explains how the rapid development of scientific and technological discoveries affected both the preparation of food and the quality of food itself. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: AwesomeBooks, Wallingford, Reino Unido
EUR 7,74
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. Food and Cooking in 18th Century Britain: History and Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Librería: Larry W Price Books, Portland, OR, Estados Unidos de America
Original o primera edición
EUR 8,92
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Fine. 1st Edition. 48 pp., Illus, Blue Color Photo Illus Paperback, Fine, 1st ed.
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
EUR 14,19
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
EUR 3,77
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Idioma: Inglés
Publicado por English Heritage 01/12/1985, 1985
ISBN 10: 1850740844 ISBN 13: 9781850740841
Librería: Bahamut Media, Reading, Reino Unido
EUR 7,74
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
EUR 16,28
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Librería: Brit Books, Milton Keynes, Reino Unido
EUR 4,34
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Librería: Cocksparrow Books, Salisbury, WILTS, Reino Unido
EUR 9,61
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: VG+/VG+/ND. y 1st Edn. 1st Imp. Thus. SOFTBACK SHIPPED FROM THE UK.* Edition: 1st. Thus. * Impression: 1st * Date of Publication: 1985 * Publisher: HBMCE.* Binding and cover condition: Illustrated stiff card covers showing a picture of a family at table outside, no bumps or rubs. Staple bound. Minimal shelf wear to edges, no creases to spine or corners. Now covered in self-adhesive protective film with dymo label. VG++* Contents condition: Ex school-library copy with usual stamps and labels. Clean, crisp, tight & bright. No annotations, marks or inscriptions, no tanning or other visible faults. Very slight age darkening to paper throughout. VG+* Illustrations: Numerous b/w photos & line drawings throughout.* Pages: 47pp. text. v pp. Bibliography, recipe index picture of "Teatime" & blank page at rear. * Product Description :- On the cover : An eighteenth-century tea-garden, engraving by Saron after George Morland. This is one in a series of books first published by the Historic Buildings and Monuments Commission for England. In 1700 the English still lived and ate in a way which would have seemed familiar to their medieval ancestors: agricultural, self-sufficient, killing cattle in winter, eating thick pottages. By 1800 England was on the brink of the modern era, seeing a wide-spread move off the land into the towns, the rise of a prospective middle class, the development of newspapers, advertising, and the birth of a consumer society. Kitchen equipment was simple at the start but by the end of the century household buying power was greater and new eating and drinking habits were a spur to the rapid development of scientific and technological discoveries affected nearly every area of life, including both the preparation and both the preparation of food, and the quality of food itself.* This is a NEAR VG++ ex school-library copy of the 1st/1st with minimal age & shelf wear in a clear film covering. 1985-12-01. n.
Idioma: Inglés
Publicado por English Heritage, Birmingham, UK, 1985
ISBN 10: 1850745358 ISBN 13: 9781850745358
Librería: Brentwood Books, Kinnelon, NJ, Estados Unidos de America
EUR 22,48
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: FINE. Original printing with light blue cover, 1985, 6"x8.3", 47 pages, staplebound. As new except barely visible cover wear. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.
Librería: HALCYON BOOKS, LONDON, Reino Unido
EUR 6,08
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING.
Librería: Greener Books, London, Reino Unido
EUR 4,34
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Idioma: Inglés
Publicado por English Heritage & British Museum Press, London, UK, 1993
ISBN 10: 0714117323 ISBN 13: 9780714117324
Librería: BookAddiction (IOBA, IBooknet), Canterbury, Reino Unido
Miembro de asociación: IOBA
Original o primera edición
EUR 18,13
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Brears, Peter Ilustrador. 1st Edition. First edition. 352pp, with numerous illustrations in text. In black cloth-covered boards with gilt titles on the spine. 8vo. Small previous owner's label on the front free endpaper else neat, clean, bright and tight throughout. In its original illustrated, glossy dust jacket, very gently rubbed at edges. From dressed swan to milk-fed snails, five leading food historians collaborate to provide a comprehensive survey of the history of British food and cooking, together with 90 traditional recipes adapted for the modern cook. Early recipes are based on archaelogical evidence while the later ones tend to be drawn from surviving manuscripts and cookbooks of the period. Various sections cover Prehistoric Britain; Roman Britain; Medieval Britain; Tudor Britain; the 17th Century; Georgian Britain; Victorian Britain and, more briefly, the 20th century.
Librería: Sell Books, Elland, YORKS, Reino Unido
EUR 14,43
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 26,36
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 26,36
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Librería: Archives Books, Inc., Edmond, OK, Estados Unidos de America
EUR 28,73
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. No markings. Historic Oklahoma Bookstore on Route 66. Packages shipped daily, Mon-Friday.
Librería: Tim Arlott Books, Newbury, BERKS, Reino Unido
Original o primera edición
EUR 13,90
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. Couple of barely discernible creases on front cover but 1st Edition in very good condition with illustrations by Peter Brears.
EUR 22,26
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. FREE SHIPPING IN CANADA,CRISP UNMARKED COPY,SPIRAL BOUND,136 PAGES.
EUR 22,26
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. FREE SHIPPING IN CANADA,CRISP UNMARKED COPY,SPIRAL BOUND,136 PAGES,GM-315.
Publicado por Huddersfield; Old West Riding Books. 1987., 1987
Librería: Elaine Beardsell, HOLMFIRTH, Reino Unido
Miembro de asociación: PBFA
Original o primera edición
EUR 6,04
Cantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 34pp, illustrated. Very good paperback.
Publicado por Huddersfield; Old West Riding Books. 1985., 1985
Librería: Elaine Beardsell, HOLMFIRTH, Reino Unido
Miembro de asociación: PBFA
Original o primera edición
EUR 6,04
Cantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 34pp, illustrated. Fine paperback.
Publicado por Huddersfield; Old West Riding Books. 1991., 1991
Librería: Elaine Beardsell, HOLMFIRTH, Reino Unido
Miembro de asociación: PBFA
Original o primera edición
EUR 6,04
Cantidad disponible: 1 disponibles
Añadir al carrito1st edition. 11.5" x 8". 36pp, illustrated. Fine paperback.
Idioma: Inglés
Publicado por Edinburgh University Press, UK, 1991
ISBN 10: 074860118X ISBN 13: 9780748601189
Librería: CURIO, Cleethorpes, North East Lincolnshire, Reino Unido
Original o primera edición
EUR 18,13
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. 1st Edition. First Edition / First Print. Hardback copy in red boards with gold gilt lettering to spine. Unclipped dustjacket in new removable protective clear sleeve. 220pp. B/w illustrations throughout. Not library copy, no inscriptions. (24/3).
EUR 59,45
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. Satisfaction Guaranteed or your money back.
Idioma: Inglés
Publicado por British Museum Press with English Heritage, UK, 1993
ISBN 10: 0714117323 ISBN 13: 9780714117324
Librería: SAVERY BOOKS, Brighton, East Sussex, Reino Unido
EUR 19,19
Cantidad disponible: 1 disponibles
Añadir al carritoHard Boards. Condición: Very Good. Estado de la sobrecubierta: Very Good. Peter Brears Ilustrador. Ex-Library. FRONT END PAPER HAS BEEN REMOVED. Clean & tight. Dispatched ROYAL MAIL FIRST CLASS with TRACKING next working day or sooner securely boxed in cardboard. ref B71:: Ex-Library.
Librería: Tim Arlott Books, Newbury, BERKS, Reino Unido
Original o primera edición
EUR 47,13
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. Estado de la sobrecubierta: Good. 1st Edition. 7 booklets in cardboard cover (top and bottom loose) covering cooking techniques and eating in Britain from Prehistory, the Roman and Medieval periods through to the 16th,17th,18th and 19th centuries. All booklets in very good condition.
Publicado por English Heritage, British Museum Press, GB, 1994
Librería: Richard Sylvanus Williams (Est 1976), WINTERTON, Reino Unido
EUR 10,88
Cantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: nrFine. Estado de la sobrecubierta: nrFine DW. 2nd Impression. Top txt edge slightly spotted else Book and dustwrapper/dustjacket (£14.95) are in nearly fine condition with only slightest signs of wear and/or age.
EUR 88,21
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: New. In shrink wrap. Looks like an interesting title!