Sisti jim (27 resultados)

Hardcover. Condición: Good. First Edition. The book is in good condition, with the hardcover and binding remaining intact. The dust jacket shows minor wear, with some creases along the edges, but remains fully functional. The pages are clean, with no inscriptions or signatures, and the book is free from any library markings. It features several tabs, indicating previous use and reference, which adds character to this collector's item. ### Good, minor wear with some edge creases.…

Soft cover. Condición: Very Good. 1st Edition. 8 1/2" x 11", spiral bound, 50pp. VG+: clean, bright and sound.

Soft cover. Condición: Good. No Statement of Printing. No Statement of Printing. Six isssues of "The International Journal for Professional Restaurant and Bar Magicians." Good only with Issue #47 is defective with a hole about the size of a dime in the last two pages with some loss of text. Otherwise, all issues are fine in original printed envelope which is vg and torn open along the top. …

Soft cover. Condición: Very Good. 1st Edition. 8 1/2" x 11", spiral bound, unpaginated, illustrated. The first six issues, bound here as one. Supplemented with Issue #19 (September/October 1993; 8 1/2" x 11", stapled wrappers, 12pp., ills.). All VG+: clean, bright and sound.

Soft cover. Condición: Very Good. No Statement of Printing. Unbound. No Statement of Printing. Six loose issues of this "international Journal for Professional Restaurant and Bar Magicians. Issues are near fine in very good printed envelope which has been opened at the top.

Soft cover. Condición: Very Good. Very good, no markings. A few pages formerly had paper clips fastened to them. Clear plastic cover, plastic comb binding.

Unbound. Condición: Very Good+. No Statement of Printing. Unbound. Set of six loose issues of this "International Journal for Professional Restaurant and Bar Magicians." Fine in original sealed, printed envelope in vg condition with fraying to top of envelope.

Spiralbound. Condición: Very Good. 50 pages plus appendix Size: 8.5 x 11 Inches.

Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. 2nd Edition. For five years, The Magic Menu was the go-to publication for close-up magicians performing in restaurants, bars, and other hospitality venues. This invaluable resource has been compiled into one volume, featuring insights from some of the greatest minds in magic. This book is packed with practical advice, routines, and real-world experiences from performers who have mastered the art of engaging audiences in intimate settings. The book is in clean, tight condition with no marks or blemishes. The book jacket is slightly scuffed and has a small fold on one of the inside corners. Otherwise beautiful.…

Condición: Very Good. Pictorial wrappers comb bound, illustrated. Mild toning to covers, else in very good condition.

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. 1st Edition. Appears Unread - Because of the size of this book we can only ship to USA or CANADA.

Hardcover. First Edition. Quarto, 380 pages. In Very Good plus condition with a Very Good plus dust jacket. Spine has black lettering on white background. Dust jacket is in a mylar sleeve, no tears, folds or missing pieces. Bound in grey paper boards with black lettering on the spine. Illustrated. Shelved in Alcove. 1392543. Special Collections. …

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good+. 1st Edition. Very good in good plus dust jacket with a piece of cello-tape affixed to front flap mending a tear. No jacket chips. No prior owner markings or bookplates. 242 pages. Close-up magic. Illustrated with b&w photos and drawings.…

Condición: very good. A Professional Journal for Restaurant & Bar Magicians. Pictorial wrappers comb bound, illustrated. Very good condition.

Hard Cover. Condición: Fine. Estado de la sobrecubierta: Fine. 380 pages. Size: 4to - over 9¾" - 12" tall.

Hard Cover. Condición: Fine. Estado de la sobrecubierta: Fine. Second Edition. 380 pages. Years One through Five, September 1990 - August 1995, Issues 1 - 30. Size: 4to - over 9¾" - 12" tall.

Tahoma: L & L Publishing:, 1995. First edition, Hardcover, Fine in Fine dust jacket, 380 pp. An as new copy. First edition, Hardcover, Fine in Fine dust jacket.

Condición: Very Good. Pictorial wrappers comb bound, illustrated. Very good condition.

Condición: Very Good. Pictorial wrappers comb bound, illustrated. Very good condition.

Hardcover. Condición: As New. Estado de la sobrecubierta: Very Good. Book itself is as new. Dust jacket has barely noticeable shelf wear.

Condición: Very Good. A comprehensive guide to developing a restaurant magic repertoire, finding a suitable venue, strategies to help you keep your job and other practical information for the working professional. Pictorial wrappers comb bound. Very good condition.

Condición: Very Good. First edition. Blue cloth with silver stamping on front cover and spine, pictorial dust jacket in protective plastic sleeve. Illustrated. Very good condition.

Condición: very good. Hardcover with illustrated dust jacket over grey cloth. September 1990 through August 1995, Years 6-10, Issues 1-30. First edition. Illustrations and photographs throughout. Dust jacket may have some imperfections, else very good.

Condición: Very Good. Second edition. Navy cloth with gilt stamping on front cover and spine, pictorial dust jacket. Illustrated, 380 pages. Crease line to the dust jacket, else in very good condition.

27,5 x 21,5 cm. 242 pp. Illustrated. Publisher's hardcover with dust jacket. A near fine copy.

L&L Publishing, no place 1997. 4to. XV+242 pages. Illustrated in b/w. Orig. boards in dust wrappers. Corners slightly bumped. Near fine/ very good.

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. As new book with as new dust jacket. Contains issues 31-60.