Idioma: Inglés
Publicado por Ten Speed Pr, Berkeley, California, U.S.A., 1995
ISBN 10: 0898157560 ISBN 13: 9780898157567
Librería: Lowry's Books, Three Rivers, MI, Estados Unidos de America
EUR 5,32
Cantidad disponible: 1 disponibles
Añadir al carritoHard Cover. Condición: Good. Estado de la sobrecubierta: Good. This copy has clean text and minimal wear. The upper text edge is slightly yellowed, due to age. The jacket is slightly worn with some light edge wear. Size: 4to - over 9¾" - 12" tall.
Librería: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, Estados Unidos de America
Miembro de asociación: IOBA
Original o primera edición
EUR 21,97
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. 1st Edition. 122 Pp. Blue Boards. First Printing Indicated. Sets A High Standard For Food Photography, Cookbook Design And Layout, And Color Printing; I Think Essential For Anyone Contemplating Writing A Cookbook (Or Maybe I'm Put Off By So Many Cookbooks That Are Designed By An Uncreative Committee)! Very Near Fine In Near Fine Dust Jacket.
Publicado por Berkeley, CA: Ten Speed Press, 1995, 1995
Librería: WellRead Books, Shamong, NJ, Estados Unidos de America
Miembro de asociación: IOBA
Original o primera edición Ejemplar firmado
EUR 26,58
Cantidad disponible: 1 disponibles
Añadir al carritoFirst edition with a 1 present in the number line; Signed by Victoria Alexander and Genevieve Harris on half-title page; small 4to.; cloth covered boards, hardcover; xiii, 122 pages; color illustrations; very good in an edgeworn dust jacket.