sharma tinku kumar (48 resultados)

Condición: New.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: Brand New. 188 pages. 8.66x5.91x0.43 inches. In Stock.

Taschenbuch. Condición: Neu. Neuware -Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students.Books on Demand GmbH, Überseering 33, 22297 Hamburg 188 pp. Englisch.

Taschenbuch. Condición: Neu. Vegetable Improvement and Varieties | Tinku Kumar Sharma (u. a.) | Taschenbuch | 188 S. | Englisch | 2017 | LAP LAMBERT Academic Publishing | EAN 9783330055377 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.

Taschenbuch. Condición: Neu. Vegetable Improvement and Varieties. 2nd Edition | Tinku Kumar Sharma (u. a.) | Taschenbuch | Englisch | 2025 | LAP LAMBERT Academic Publishing | EAN 9786208495718 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

Condición: New.

paperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Condición: Neu. Neuware -La mejora genética de los cultivos hortícolas ha desempeñado un papel fundamental en la mejora de la calidad y el potencial de rendimiento de los cultivos hortícolas. Existen numerosos cultivos hortícolas en todo el mundo y diversos institutos de investigación han llevado a cabo diversos grados de investigación en genética, mejora y biotecnología. Este libro consta de varios capítulos y cada capítulo se centra en un cultivo y abarca el origen, la evolución, la citología, la genética, los objetivos de mejora, los recursos/centros de germoplasma, la biología reproductiva, los métodos de mejora, incluida la biotecnología, la resistencia de especies o variedades a factores bióticos y abióticos y la lista de variedades liberadas por diversos institutos. Este libro será muy útil para estudiantes de licenciatura, maestría y doctorado.Books on Demand GmbH, Überseering 33, 22297 Hamburg 192 pp. Spanisch.

Condición: New.

Taschenbuch. Condición: Neu. Neuware -L'amélioration génétique des cultures légumières a joué un rôle essentiel dans l'amélioration de la qualité et du potentiel de rendement des cultures légumières. De nombreuses cultures légumières sont cultivées dans le monde entier et divers instituts de recherche ont mené des recherches plus ou moins poussées sur la génétique, la sélection et la biotechnologie. Ce livre comprend plusieurs chapitres et chaque chapitre se concentre sur une culture et couvre l'origine, l'évolution, la cytologie, la génétique, les objectifs de sélection, les ressources/centres de germoplasme, la biologie de la reproduction, les méthodes de sélection, y compris la biotechnologie, la résistance des espèces ou des variétés aux facteurs biotiques et abiotiques et la liste des variétés diffusées par divers instituts. Ce livre sera très utile aux étudiants en licence, en master et en doctorat.Books on Demand GmbH, Überseering 33, 22297 Hamburg 196 pp. Französisch.

Taschenbuch. Condición: Neu. Neuware -Geneticheskoe uluchshenie owoschnyh kul'tur igraet wazhnuü rol' w powyshenii kachestwa i urozhajnosti owoschnyh kul'tur. V mire wyraschiwaetsq mnozhestwo owoschnyh kul'tur, i razlichnye nauchno-issledowatel'skie instituty prowodqt razlichnye issledowaniq w oblasti genetiki, selekcii i biotehnologii. Jeta kniga sostoit iz razlichnyh glaw, kazhdaq iz kotoryh poswqschena odnoj kul'ture i ohwatywaet proishozhdenie, äwolüciü, citologiü, genetiku, celi selekcii, resursy/centry zarodyshewoj plazmy, reproduktiwnuü biologiü, metody selekcii, wklüchaq biotehnologiü, ustojchiwost' widow ili sortow k bioticheskim i abioticheskim faktoram i spisok sortow, wypuschennyh razlichnymi institutami. Jeta kniga budet ochen' polezna dlq studentow bakalawriata, magistratury i aspirantury.Books on Demand GmbH, Überseering 33, 22297 Hamburg 204 pp. Russisch.

Condición: New.

Taschenbuch. Condición: Neu. Neuware -Die genetische Verbesserung von Gemüsekulturen hat eine entscheidende Rolle bei der Steigerung der Qualität und des Ertragspotenzials von Gemüsekulturen gespielt. Weltweit werden zahlreiche Gemüsekulturen angebaut, und verschiedene Forschungsinstitute haben in unterschiedlichem Umfang Forschungen zu Genetik, Züchtung und Biotechnologie durchgeführt. Dieses Buch umfasst verschiedene Kapitel, wobei sich jedes Kapitel auf eine Kulturpflanze konzentriert und Herkunft, Evolution, Zytologie, Genetik, Zuchtziele, Keimplasmaressourcen/-zentren, Reproduktionsbiologie, Züchtungsmethoden einschließlich Biotechnologie, Arten oder Sorten, die gegen biotische und abiotische Faktoren resistent sind, sowie eine Liste der von verschiedenen Instituten freigegebenen Sorten behandelt. Dieses Buch wird für BSc-, MSc- und PhD-Studenten sehr nützlich sein.Books on Demand GmbH, Überseering 33, 22297 Hamburg 196 pp. Deutsch.

Taschenbuch. Condición: Neu. Neuware -Il miglioramento genetico delle colture orticole ha svolto un ruolo fondamentale nel migliorare la qualità e il potenziale di resa delle colture orticole. Sono numerose le colture orticole coltivate in tutto il mondo e diversi istituti di ricerca hanno condotto ricerche di vario tipo sulla genetica, la selezione e la biotecnologia. Questo libro comprende vari capitoli e ogni capitolo si concentra su una coltura e tratta l'origine, l'evoluzione, la citologia, la genetica, gli obiettivi di selezione, le risorse/centri di germoplasma, la biologia riproduttiva, i metodi di selezione, compresa la biotecnologia, la resistenza di specie o varietà a fattori biotici e abiotici e l'elenco delle varietà rilasciate da vari istituti. Questo libro sarà molto utile per gli studenti di laurea, laurea magistrale e dottorato.Books on Demand GmbH, Überseering 33, 22297 Hamburg 192 pp. Italienisch.

Taschenbuch. Condición: Neu. Neuware -O melhoramento genético das culturas hortícolas tem desempenhado um papel vital no aumento da qualidade e do potencial de rendimento das culturas hortícolas. Existem numerosas culturas hortícolas cultivadas em todo o mundo e vários institutos de investigação têm efectuado investigação em genética, melhoramento e biotecnologia. Este livro inclui vários capítulos e cada capítulo concentra-se numa cultura e abrange a origem, a evolução, a citologia, a genética, os objectivos de melhoramento, os recursos/centros de germoplasma, a biologia reprodutiva, os métodos de melhoramento, incluindo a biotecnologia, a resistência das espécies ou variedades a factores bióticos e abióticos e a lista de variedades lançadas por vários institutos. Este livro será muito útil para estudantes de licenciatura, mestrado e doutoramento.Books on Demand GmbH, Überseering 33, 22297 Hamburg 192 pp. Portugiesisch.

Paperback. Condición: new. Paperback. Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students. 188 pp. Englisch.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Sharma Tinku KumarTinku Kumar Sharma, Kiran Kumar & Nisha Chandel, are PhD students at the Department of Vegetable Science, College of Agriculture, Indira Gandhi Agricultural University, Raipur.Genetic improvement of vegetable c.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 188 pp. Englisch.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 192 pp. Spanisch.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students.

Paperback. Condición: new. Paperback. Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Genetic improvement of vegetable crops has played a vital role in enhancing the quality and yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted by various research institutes. This book comprises various chapters and each chapter concentrate on one crop and covers origin, evolution, cytology, genetics, breeding objectives, germplasm resources/ centers, reproductive biology, breeding methods including biotecnology, species or varieties resistance to biotic and abiotic factors and list of varieties released by various institutes . This book will be very useful for BSc, MSc & PhD students.

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware Books on Demand GmbH, Überseering 33, 22297 Hamburg 188 pp. Englisch.

Condición: New. Print on Demand.

Condición: New. PRINT ON DEMAND.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 196 pp. Französisch.

Taschenbuch. Condición: Neu. Mejora vegetal y variedades | Tinku Kumar Sharma (u. a.) | Taschenbuch | Spanisch | 2023 | Ediciones Nuestro Conocimiento | EAN 9786206985532 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.