Roupas peter (11 resultados)
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Librería: Basi6 International, Irving, TX, Estados Unidos de AmericaBasi6 International
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EUR 169,63
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Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Innovative Food Processing Technologies : Advances in Multiphysics Simulation
Knoerzer, Kai (EDT); Juliano, Pablo (EDT); Roupas, Peter (EDT); Versteeg, Cornelis (EDT)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 259,94
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 5 disponibles
Condición: New.
Innovative Food Processing Technologies : Advances in Multiphysics Simulation
Knoerzer, Kai (EDT); Juliano, Pablo (EDT); Roupas, Peter (EDT); Versteeg, Cornelis (EDT)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 269,88
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Condición: As New. Unread book in perfect condition.
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- Primera edición
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 292,21
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Hardcover. Condición: new. Hardcover. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. The book covers recent research outcomes to demonstrate process efficiency and the…impact on scalability, safety, and quality, and technologies including High Pressure Processing, High Pressure Thermal Sterilization, Radiofrequency, Ultrasound, Ultraviolet, and Pulsed Electric Fields Processing. Ideal for food and process engineers, food technologists, equipment designers, microbiologists, and research and development personnel, this book covers the importance and the methods for applying multiphysics modeling for the design, development, and application of these technologies. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Innovative Food Processing Technologies : Advances in Multiphysics Simulation
Knoerzer, Kai (EDT); Juliano, Pablo (EDT); Roupas, Peter (EDT); Versteeg, Cornelis (EDT)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 273,53
Envío por EUR 17,60Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
Innovative Food Processing Technologies : Advances in Multiphysics Simulation
Knoerzer, Kai (EDT); Juliano, Pablo (EDT); Roupas, Peter (EDT); Versteeg, Cornelis (EDT)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 274,53
Envío por EUR 17,60Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.
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- Primera edición
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 313,60
Envío por EUR 9,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. Editor(s): Knoerzer, Kai; Juliano, Pablo; Roupas, Peter; Versteeg, Cornelis. Series: Institute of Food Te…chnologists Series. Num Pages: 448 pages, Illustrations. BIC Classification: PN; TDCT; TT. Category: (P) Professional & Vocational. Dimension: 247 x 201 x 25. Weight in Grams: 1144. . 2011. 1st Edition. Hardcover. . . . .
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Librería: Ubiquity Trade, Miami, FL, Estados Unidos de AmericaUbiquity Trade
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EUR 334,79
Envío por EUR 2,63Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Brand new! Please provide a physical shipping address.
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Librería: moluna, Greven, Alemaniamoluna
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EUR 306,95
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Gebunden. Condición: New. Dr Kai Knoerzer, Dr Pablo Juliano and Dr Peter Roupas are all Research Project Leaders and Food Process Engineers at CSIRO Food and Nutritional Sciences, Melbourne, Australia. Dr Cornelis Versteeg served as Director of the Innovative Foods Centre, Food Scie.
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 395,95
Envío por EUR 9,21Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. Editor(s): Knoerzer, Kai; Juliano, Pablo; Roupas, Peter; Versteeg, Cornelis. Series: Institute of Food Te…chnologists Series. Num Pages: 448 pages, Illustrations. BIC Classification: PN; TDCT; TT. Category: (P) Professional & Vocational. Dimension: 247 x 201 x 25. Weight in Grams: 1144. . 2011. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
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- Primera edición
Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 454,73
Envío por EUR 32,45Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. The book covers recent research outcomes to demonstrate process efficiency and the…impact on scalability, safety, and quality, and technologies including High Pressure Processing, High Pressure Thermal Sterilization, Radiofrequency, Ultrasound, Ultraviolet, and Pulsed Electric Fields Processing. Ideal for food and process engineers, food technologists, equipment designers, microbiologists, and research and development personnel, this book covers the importance and the methods for applying multiphysics modeling for the design, development, and application of these technologies. Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
