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Ray domengeaux (2 resultados)

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    Editorial: Vantage Press, New York, NY, 1989

    053308055X / 9780533080557

    • Tapa blanda

    Librería: Don's Book Store, Albuquerque, NM, Estados Unidos de AmericaDon's Book Store

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Aceptable

    EUR 10,13

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

    Spiral Plastic. Condición: Good. 102 pages indexed. Book has scuffs, scratches, smudges and 1 comb out of place on the binding, but still intact. Conversion cooking from the Cajun kitchen When ray and Jane were told by a physician that ray was likely candidate for heart disease that his cholesterol level was far too high that he had high blood pressure that he was overweight they became understandably concerned about the preparations of meals designed to be of low cholesterol low sodium and no fat content for this reason they've spent more than a year researching and carefully studying acceptable methods of seasoning cooking and serving only the tastiest of sensible meals the format used in cooking up secrets the lightweight is also most unusual that allows a selection of suggested menus with the additional convenience of matching recipes listed on the facing page so it's never necessary to thumb through the entire text when putting together a planned meal.…

  • Idioma: Inglés

    Editorial: Vantage Press 0

    053308055X / 9780533080557

    • Tapa blanda

    Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books

    Vendedor de 4 estrellas
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    Condición: Usado - Bueno

    EUR 128,15

    Envío por EUR 29,91 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponible

    paperback. Condición: Very Good. Very Good. Dust Jacket may NOT BE INCLUDED.CDs may be missing. SHIPS FROM MULTIPLE LOCATIONS. book.