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Effect of Spices on ESBL producing Bacteria in Healthy Bovine Milk | Studies of Inhibitory Potential of Spices on ESBL Enzyme Producing Bacteria Isolated from Healthy Bovine Milk
Ravipati Poojitha (u. a.)
Idioma: Inglés
Editorial: LAP LAMBERT Academic Publishing, 2023
6206179591 / 9786206179597
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Librería: preigu, Osnabrück, Alemaniapreigu
Vendedor de 5 estrellas
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Condición: Nuevo
EUR 39,45
Envío por EUR 70,00
Se envía de Alemania a Estados Unidos de America
Cantidad disponible: 5 disponibles
Taschenbuch. Condición: Neu. Effect of Spices on ESBL producing Bacteria in Healthy Bovine Milk | Studies of Inhibitory Potential of Spices on ESBL Enzyme Producing Bacteria Isolated from Healthy Bovine Milk | Ravipati Poojitha (u. a.) | Taschenbuch | Englisch | 2023 | LAP LAMBERT Academic Publishing | EAN 9786206179597 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…