Librería: Dream Books Co., Denver, CO, Estados Unidos de America
EUR 3,74
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
Librería: Goodwill of Colorado, COLORADO SPRINGS, CO, Estados Unidos de America
EUR 4,77
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. All pages and cover are intact. Dust jacket included if applicable, though it may be missing on hardcover editions. Spine and cover may show minor signs of wear including scuff marks, curls or bends to corners as well as cosmetic blemishes including stickers. Pages may contain limited notes or highlighting. "From the library of" labels may be present. Shrink wrap, dust covers, or boxed set packaging may be missing. Bundled media e.g., CDs, DVDs, access codes may not be included.
Idioma: Inglés
Publicado por Chelsea Green Publishing, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 4,95
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Idioma: Inglés
Publicado por Chelsea Green (edition 1), 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
EUR 5,06
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Idioma: Inglés
Publicado por Chelsea Green Publishing Company, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 5,69
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Idioma: Inglés
Publicado por Chelsea Green Publishing, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Bookmans, Tucson, AZ, Estados Unidos de America
EUR 2,22
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Acceptable. Some shelf wear Stained Satisfaction 100% guaranteed.
Idioma: Inglés
Publicado por Rizzoli International Publications, Incorporated, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 6,11
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Rizzoli International Publications, Incorporated, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 6,11
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Rizzoli International Publications, Incorporated, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 6,11
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Chelsea Green Publishing, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: HPB-Red, Dallas, TX, Estados Unidos de America
EUR 4,44
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Idioma: Inglés
Publicado por Chelsea Green Publishing, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: HPB Inc., Dallas, TX, Estados Unidos de America
EUR 7,20
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Idioma: Inglés
Publicado por Rizzoli International Publications, Incorporated, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,66
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Chelsea Green Publishing, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Books From California, Simi Valley, CA, Estados Unidos de America
EUR 17,19
Cantidad disponible: Más de 20 disponibles
Añadir al carritopaperback. Condición: Fine.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, 2018
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Sell Books, Elland, YORKS, Reino Unido
EUR 7,18
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 23,00
Cantidad disponible: 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, White River Junction, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 23,03
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply. "Exploring the links between GM foods, glyphosate, and gut health"--Cover. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 20,97
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, US, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 23,32
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 22,90
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, US, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 30,23
Cantidad disponible: 8 disponibles
Añadir al carritoPaperback. Condición: New. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply.
EUR 27,59
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. 1st edition NO-PA16APR2015-KAP.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, 2018
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Sell Books, Elland, YORKS, Reino Unido
EUR 21,29
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, 2018
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Original o primera edición
EUR 30,38
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: New. 2017. 1st Edition. Paperback. . . . . .
EUR 32,69
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 37,06
Cantidad disponible: 15 disponibles
Añadir al carritoCondición: New. 2017. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
Librería: Carothers and Carothers, Albany, CA, Estados Unidos de America
EUR 38,16
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 647 pages : illustrations. The publisher's cloth-covered binding is sturdy and fresh, the corners sharp; the contents are unmarked and attractive. The dust jacket is near fine but for minor wrinkling at the head of its spine. 1700 grams.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 49,71
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 257 pages. 9.00x6.00x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, White River Junction, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: CitiRetail, Stevenage, Reino Unido
EUR 29,71
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply. "Exploring the links between GM foods, glyphosate, and gut health"--Cover. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, US, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 29,70
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply.
Idioma: Inglés
Publicado por Chelsea Green Publishing Co, White River Junction, 2017
ISBN 10: 1603587578 ISBN 13: 9781603587570
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 44,32
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Exploring the links between GM foods, glyphosate, and gut healthWith chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic. Is it the only culprit? No. Most chronic health disorders have multiple causes and require careful disentanglement and complex treatments. But what if toxicants in our foods are a major culprit, one that, if corrected, could lead to tangible results and increased health? Using patient accounts of their clinical experiences and new medical insights about pathogenesis of chronic pediatric disorders-taking us into gut dysfunction and the microbiome, as well as the politics of food science-this book connects the dots to explain our kids' ailing health.What's Making Our Children Sick? explores the frightening links between our efforts to create higher-yield, cost-efficient foods and an explosion of childhood morbidity, but it also offers hope and a path to effecting change. The predicament we now face is simple. Agroindustrial "innovation" in a previous era hoped to prevent the ecosystem disaster of DDT predicted in Rachel Carson's seminal book in 1962, Silent Spring. However, this industrial agriculture movement has created a worse disaster: a toxic environment and, consequently, a toxic food supply. Pesticide use is at an all-time high, despite the fact that biotechnologies aimed to reduce the need for them in the first place. Today these chemicals find their way into our livestock and food crop industries and ultimately onto our plates. Many of these pesticides are the modern day equivalent of DDT. However, scant research exists on the chemical soup of poisons that our children consume on a daily basis. As our food supply environment reels under the pressures of industrialization via agrochemicals, our kids have become the walking evidence of this failed experiment. What's Making Our Children Sick? exposes our current predicament and offers insight on the medical responses that are available, both to heal our kids and to reverse the compromised health of our food supply. "Exploring the links between GM foods, glyphosate, and gut health"--Cover. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.