Nabhan gary paul (Más de 1300 resultados)

Hardback. Condición: Fair. This book is about human genetic diversity interacting with diverse cultural traditions of food-getting, food preparation, and food consumption. Nabhan explores the dynamic connections between our culinary predilections, our genes, the diets of our ancestors, and the places that our ancestral cultures called home for extended periods of time.…

Paperback. Condición: Very Good. Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact with what we eat. In this title, a renowned ethnobotanist shows why the perfect diet for one person could be disastrous for another.…

paperback. Condición: Very Good.

Hardback. Condición: Good. The Comcaac, or Seri Indians, are a native people living in the starkly beautiful and biologically rich desert of Sonora, Mexico. Reptiles of all kinds - lizards, crocodiles, snakes, and turtles - play a large role in Seri culture. This book describes and preserves the richness of Seri knowledge about reptiles.…

Hardback. Condición: Very Good. The Comcaac, or Seri Indians, are a native people living in the starkly beautiful and biologically rich desert of Sonora, Mexico. Reptiles of all kinds - lizards, crocodiles, snakes, and turtles - play a large role in Seri culture. This book describes and preserves the richness of Seri knowledge about reptiles.…

Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Paperback. Condición: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Hardback. Condición: Good. By the winner of the John Burroughs Medal for nature writing. Gary Nabhan went to walk in old Italy like a pilgrim. . . . This is a story about moving from sad uncertainty to part-time joyousness. It is a great book.--William Kittredge In part to ponder my Mediterranean roots and in part to learn of the land of my saint, San Francisco, Gary Paul Nabhan, one of America's finest nature writers and author of The Desert Smells Like Rain decided to walk the two hundred miles from Florence to Assisi. Along the way he met peasant farmers eager to share the love of their plants and seeds, recipes and customs. The fruit of this pilgrimage is writing that imaginatively traverses the boundary between nature and history. Unusual but important . . . entertaining and informative . . . the book afford s] an evening retreat as satisfying as a shot of grappa with a plate of anisette cookies.--The New York Times Book Review.…

Hardback. Condición: Good. In our molecules and in our dreams, we really are what we eat. Eating close to home is not just a matter of convenience?t is an act of deeply sensual, cultural, and environmental significance. Gary Paul Nabhan's experience with food permeates his life as a first-generation Lebanese American, as an avid gardener and subsistence hunter-gatherer, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions to restore the health of Native Americans in the Southwest. To rediscover what it might mean to "know your foodshed," he spent a year trying to eat only foods grown, fished, or gathered within two hundred miles of his home?ith surprising results. In Coming Home to Eat, Nabhan draws these experiences together in a book that is a culmination of his life's work?nd a vibrant portrait of the essential cultural relations to the foods that truly nourish us, affirming our bonds to family, community, landscape, and season.…

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condición: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condición: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Paperback. Condición: Good. Issuing a "profound and engaging.passionate call to us to re-think our food industry" (Jim Harrison, author of The Raw and the Cooked), Gary Paul Nabhan reminds us that eating close to home is not just a matter of convenience?it is an act of deep cultural and environmental significance. Embodying "a perspective.at once ecological, economic, humanistic, and spiritual" (Los Angeles Times), Nabhan has dedicated his life to raising awareness about food?as an avid gardener, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions in the Southwest. This "inspired and eloquently detailed account" (Rick Bayless, Chefs Collaborative) tells of his year-long mission to eat only foods grown, fished, or gathered within two hundred miles of his home. "A good book for gardeners to read this winter" (The New York Times), Nabhan's work "weav[es] together the traditions of Thoreau and M. F. K. Fisher [in] a soul food treatise for our time" (Peter Hoffman, Chefs Collaborative).…

Paperback. Condición: Fair. Issuing a "profound and engaging.passionate call to us to re-think our food industry" (Jim Harrison, author of The Raw and the Cooked), Gary Paul Nabhan reminds us that eating close to home is not just a matter of convenience?it is an act of deep cultural and environmental significance. Embodying "a perspective.at once ecological, economic, humanistic, and spiritual" (Los Angeles Times), Nabhan has dedicated his life to raising awareness about food?as an avid gardener, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions in the Southwest. This "inspired and eloquently detailed account" (Rick Bayless, Chefs Collaborative) tells of his year-long mission to eat only foods grown, fished, or gathered within two hundred miles of his home. "A good book for gardeners to read this winter" (The New York Times), Nabhan's work "weav[es] together the traditions of Thoreau and M. F. K. Fisher [in] a soul food treatise for our time" (Peter Hoffman, Chefs Collaborative).…

Paperback. Condición: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Hardback. Condición: Fair. This book is about human genetic diversity interacting with diverse cultural traditions of food-getting, food preparation, and food consumption. Nabhan explores the dynamic connections between our culinary predilections, our genes, the diets of our ancestors, and the places that our ancestral cultures called home for extended periods of time.…

Condición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

paperback. Condición: Good. Bruise/tear to cover.

hardcover. Condición: Acceptable. Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.

Paperback. Condición: Good. The landscapes, cultures, and cuisines of deserts in the Middle East and North America have commonalities that have seldom been explored by scientists, nd have hardly been celebrated by society at large. Sonoran Desert ecologist Gary Nabhan grew up around Arab grandparents, aunts, uncles, and cousins in a family that has been emigrating to the United States and Mexico from Lebanon for more than a century, and he himself frequently travels to the deserts of the Middle East. In an era when some Arabs and Americans have markedly distanced themselves from one another, Nabhan has been prompted to explore their common ground, historically, ecologically, linguistically, and gastronomically. Arab/American is not merely an exploration of his own multicultural roots but also a revelation of the deep cultural linkages between the inhabitants of two of the world's great desert regions. Here, in beautifully crafted essays, Nabhan explores how these seemingly disparate cultures are bound to each other in ways we would never imagine. With an extraordinary ear for language and a truly adventurous palate, Nabhan uncovers surprising convergences between the landscape ecology, ethnogeography, agriculture, and cuisines of the Middle East and the binational Desert Southwest. There are the words and expressions that have moved slowly westward from Syria to Spain and to the New World to become incorporatedfaintly but recognizably?into the language of the people of the U.S.?Mexico borderlands. And there are the flavorspiquant mixtures of herbs and spices that have crept silently across the globe and into our kitchens without our knowing where they came from or how they got here. And there is much, much more. We also learn of others whose work historically spanned these deserts, from Hadji Ali (?Hi Jolly?), the first Moslem Arab to bring camels to America, to Robert Forbes, an Arizonan who explored the desert oases of the Sahara. These men crossed not only oceans but political and cultural barriers as well. We are, we recognize, builders of walls and borders, but with all the talk of ?homeland today, Nabhan reminds us that, quite often, borders are simply lines drawn in the sand.…

Paperback. Condición: Very Good. Reprint. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condición: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condición: very_good.

Condición: Good. A sound copy with only light wear. Overall a solid copy at a great price.

Condición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.