Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 21,51
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 21,23
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 15,13
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book compiles a list of periodicals from the U.S. Department of Agriculture specializing in dairy production and allied topics. Published in 1926 by the author, Mary G. Lacy, this bibliography includes a variety of publications organized into three sections. Part 1 lists American and foreign dairy periodicals, from official publications of milk producer associations to private commercial firms, while Part 2 comprises agricultural papers containing a dairy section. Part 3, meanwhile, presents a directory of publications issuing current prices for dairy products such as butter, milk, and cheese. The extensive compilation presented in this book offers the reader a comprehensive guide to dairy-related publications available during its time. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.