Librería: MusicMagpie, Stockport, Reino Unido
EUR 5,24
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. 1761648094. 10/28/2025 10:41:34 AM.
Idioma: Inglés
Publicado por Little, Brown Book Group Limited, 2017
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 6,42
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Little, Brown Book Group Limited, 2019
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 11,32
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 20,14
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 18,67
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 20,58
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Little, Brown Book Group, GB, 2018
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 25,99
Cantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: New. The wood oven revolution is here.Anyone with an outside space, from a city centre balcony to a leafy green country garden, can pick up an outdoor oven and start cooking. The range available is expanding all the time - catering for every budget and skill level - and yet until now there hasn't been a book that offers an all-round guide to cooking on the new kit on the block.Fired fills that gap with aplomb. The book shows you how to cook the finest pizza known to man of course, but it goes much further, offering recipes for meat joints, one pot stews, breads and even desserts. It holds the reader's hand on the journey to outdoor oven expertise, showing just how versatile and exciting outdoor wood oven cookery can be.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 28,11
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 30,12
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Librería: Chiron Media, Wallingford, Reino Unido
EUR 15,56
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 19,03
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Little, Brown Book Group, 2016
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 25,75
Cantidad disponible: 1 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 19,60
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 214 pages. 8.75x6.00x1.25 inches. In Stock.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 17,74
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 21,18
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 25,96
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Little, Brown Book Group, GB, 2016
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 40,41
Cantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: New. The pioneers of British barbecue bring you the ultimate guide to the grill.'Everything you need for a BBQ blowout in your backyard'Evening StandardGrillstock know a thing or two about low 'n' slow barbecue. They have been pioneers of the American barbecue scene in the UK since 2010 with their original BBQ and music festival, Grillstock, which sees top pit-masters compete from the world over, and their chain of smokehouses bringing truly authentic BBQ to cities across the UK.Stacked with more than 100 recipes and revealing plenty of Grillstock secrets, Grillstock: The BBQ Book includes favourites from the Smokehouse menu, tips on mastering low 'n' slow style cooking, epic meaty feast ideas, and unique recipes from some of the world's best BBQ competition teams.With chapters focused on the core meats of any great BBQ meal (Pork, Beef, Chicken and Ribs), a guide to the art of smoking meat, plus further chapters on burgers, fixin's (sides), rubs 'n' sauces and finally 'slurps', the book provides all you need to create everything from smokin' dinners for two to the ultimate BBQ feast. Praise for Grillstock restaurants and events:'I'm still amusedly flabbergasted by my majorly American weekend of downhome flavour from back home (then) near my London home (now) feasting. Grillstock London was BBQ blast and a low and slow experience I look forward savouring again'Chris Osburn Huffington Post'Proper barbecue heaven' Daily Mail'One of the 8 Best Rib Joints in Britain'Esquire'You may as well accept that you will leave with sauce splattered down your shirt and chin'Mark Taylor Crumbs Magazine'Not strictly the UK's only serious competition BBQ meet but, in my own hopelessly biased opinion, the best, and, for fans of American low-and-slow meat cooking, about as much fun as you can have with your clothes on. You could almost be in Kansas'Chris Pople, Cheese and Biscuits'Music festivals are good and all, but have you ever been listening to a band and thought, "wow.I wish I was eating a big pile of meat." That's where Grillstock comes in, a magical place where hotdog eating contests, the best in bbq food, craft beer and live music come together'Topman'The real spirit of barbecue'Macs BBQ.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 24,26
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 28,96
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 23,03
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. The essential guide to wood oven cookery.Über den AutorPioneers of the American barbecue scene in the UK since 2010, Jon & Ben created Grillstock, the original barbecue and music festival drawing 20,000 meat fans annually to .
EUR 30,74
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. Prepare to be King of the Grill in your own backyard!Über den AutorWhen Jon Finch and Ben Merrington met they discovered a shared passion for American barbecue food & culture. They have traveled the US researching their craft an.
Idioma: Inglés
Publicado por Little, Brown Book Group Jun 2018, 2018
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 22,57
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. Neuware - Anyone with an outside space, from a city centre balcony to a leafy green country garden, can pick up an outdoor oven and start cooking. The range available is expanding all the time - catering for every budget and skill level - and yet until now there hasn't been a book that offers an all-round guide to cooking on the new kit on the block. Fired fills that gap with aplomb. The book shows you how to cook the finest pizza known to man of course, but it goes much further, offering recipes for meat joints, one pot stews, breads and even desserts. It holds the reader's hand on the journey to outdoor oven expertise, showing just how versatile and exciting outdoor wood oven cookery can be.--Provided by publisher.
Idioma: Inglés
Publicado por Little, Brown Book Group, 2018
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: Buchpark, Maidenhead, Berkshire, Reino Unido
EUR 13,04
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Condition: Very Good | Language: English | Product Type: Books.
Idioma: Inglés
Publicado por Little, Brown Book Group, 2018
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: preigu, Osnabrück, Alemania
EUR 25,15
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Fired | Over 100 simple recipes & top skills to master the wood fired feast | Ben Merrington (u. a.) | Buch | Gebunden | Englisch | 2018 | Little, Brown Book Group | EAN 9780751572582 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por Little, Brown Book Group, GB, 2018
ISBN 10: 0751572586 ISBN 13: 9780751572582
Librería: Rarewaves.com UK, London, Reino Unido
EUR 23,32
Cantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: New. The wood oven revolution is here.Anyone with an outside space, from a city centre balcony to a leafy green country garden, can pick up an outdoor oven and start cooking. The range available is expanding all the time - catering for every budget and skill level - and yet until now there hasn't been a book that offers an all-round guide to cooking on the new kit on the block.Fired fills that gap with aplomb. The book shows you how to cook the finest pizza known to man of course, but it goes much further, offering recipes for meat joints, one pot stews, breads and even desserts. It holds the reader's hand on the journey to outdoor oven expertise, showing just how versatile and exciting outdoor wood oven cookery can be.
Idioma: Inglés
Publicado por Little, Brown Book Group Apr 2016, 2016
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 32,48
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Neuware - 'Grillstock is about enjoying proper BBQ, good beer and great music with your friends. It's that simple.' Jon Finch and Ben Merrington, Grillstock foundersOver 100 Smokehouse and backyard favourites, plus feature recipes from the stars of the Grillstock festivals.
Idioma: Inglés
Publicado por Little, Brown Book Group, 2016
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: preigu, Osnabrück, Alemania
EUR 35,20
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Grillstock | The BBQ Book | Ben Merrington (u. a.) | Buch | Gebunden | Englisch | 2016 | Little, Brown Book Group | EAN 9780751563016 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por Little, Brown Book Group, GB, 2016
ISBN 10: 0751563013 ISBN 13: 9780751563016
Librería: Rarewaves.com UK, London, Reino Unido
EUR 37,00
Cantidad disponible: 1 disponibles
Añadir al carritoHardback. Condición: New. The pioneers of British barbecue bring you the ultimate guide to the grill.'Everything you need for a BBQ blowout in your backyard'Evening StandardGrillstock know a thing or two about low 'n' slow barbecue. They have been pioneers of the American barbecue scene in the UK since 2010 with their original BBQ and music festival, Grillstock, which sees top pit-masters compete from the world over, and their chain of smokehouses bringing truly authentic BBQ to cities across the UK.Stacked with more than 100 recipes and revealing plenty of Grillstock secrets, Grillstock: The BBQ Book includes favourites from the Smokehouse menu, tips on mastering low 'n' slow style cooking, epic meaty feast ideas, and unique recipes from some of the world's best BBQ competition teams.With chapters focused on the core meats of any great BBQ meal (Pork, Beef, Chicken and Ribs), a guide to the art of smoking meat, plus further chapters on burgers, fixin's (sides), rubs 'n' sauces and finally 'slurps', the book provides all you need to create everything from smokin' dinners for two to the ultimate BBQ feast. Praise for Grillstock restaurants and events:'I'm still amusedly flabbergasted by my majorly American weekend of downhome flavour from back home (then) near my London home (now) feasting. Grillstock London was BBQ blast and a low and slow experience I look forward savouring again'Chris Osburn Huffington Post'Proper barbecue heaven' Daily Mail'One of the 8 Best Rib Joints in Britain'Esquire'You may as well accept that you will leave with sauce splattered down your shirt and chin'Mark Taylor Crumbs Magazine'Not strictly the UK's only serious competition BBQ meet but, in my own hopelessly biased opinion, the best, and, for fans of American low-and-slow meat cooking, about as much fun as you can have with your clothes on. You could almost be in Kansas'Chris Pople, Cheese and Biscuits'Music festivals are good and all, but have you ever been listening to a band and thought, "wow.I wish I was eating a big pile of meat." That's where Grillstock comes in, a magical place where hotdog eating contests, the best in bbq food, craft beer and live music come together'Topman'The real spirit of barbecue'Macs BBQ.