masilune (16 resultados)

Condición: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Hardcover. Condición: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.

Condición: Very Good. This book has been examined carefully and the cover and pages are in very good condition. It is clean and tight inside.hardcoverUsed - Very Good.

hardcover. Condición: Very Good. A clean, cared for item that is unmarked and shows limited shelf wear.

Condición: good. This book is in good condition, with minimal signs of wear and tear.

Paper Cover. Condición: Good+. 238pp. Colour illustrations. Thematic index. Covers show some light wear, else a very good, clean tight copy. Gramatai klat pielikta divlapusu glita rokraksta uzrakstita skabetu kapostu recepte. " Gramata dotas gan seno, gan musdienas iecienito latviesu edienu receptes, kas apvienotas nodalas "Aigstie edieni un uzkodas", "Siltie edieni", "Saldie edieni", "Kulinarijas izstradajumi", Dzerieni". Paredzeta plasam lasitaju lokam. ( Izdevejs).

Paperback. Condición: Good +. Octavo, 251 pages. No writing or marks noted. Firm binding; no loose pages. Book and cover with minor wear. A good usable copy. From the back: "Latvian cooking has developed over the course of many centuries mostly in the countryside. It is old-fashioned but very delicious and still popular today. The author of this book, Nina Masijune, is a well known and popular specialist in the area of Latvian cuisine. Inside this cookbook you'll find a wealth of exciting new ways to expand your culinary horizons.".

Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condición: Very Good. Very Good condition. (latvia, cookbook, cooking, recipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Paperback. Condición: Very Good. No Jacket. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Covers betray fading and nicks and other signs of wear and imperfection commensurate with age. Binding is tight and structurally sound. Pages without any extraneous marks. Sealed in plastic for shipping. Secure packaging for safe delivery.

Pictorial Hardcover. Condición: As New. 389pp. Photographs. An As New clean, bright, tight copy. Vairak ka 700 receptes. " --- tradicionala pavargramata, kuru izstudejot, var iemacities gatavot gan zupas, gan merces, gan visdazadakos otros un saldos edienus. Gramata ir apkopotas edienu receptes no Masilunes "zelta fonda", bet ir ari tadu originalu edienu receptes, kas nav atrodamas neviena no sis autores ieprieksejam pavargramatam. Lielaja pavargramata atseviskas nodalas ir veltitas latviesu nacionalajai virtuvei un galda kulturai. Gramata ir sniegts ari labako latviesu valoda izdoto pavargramatu saraksts, sakot no 17. gadsimta. Size: 4to - over 9¾" - 12" tall.

Pictorial Hardcover. Condición: Fine. 251pp. Full page colour photographs. A FINE copy. Numerous traditional recipes. Translated by Karlis Streips. Edited by Lilita Tannis. "Latvian National Kitchen is by Nina Masilune, a well-known expert in the area of Latvian cuisine. Latvian cooking has developed over the course of many centuries and mostly on the countryside. It is old-fashioned but very delicious, and rural cuisine is still popular today. Inside this cookbook you will find a wealth of exciting new ways to expand your culinary horizons." (publisher) Size: 4to - over 9¾" - 12" tall.

Condición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

hardcover. Condición: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.

Hardcover. Condición: new. New Copy. Customer Service Guaranteed.