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Kye seon kim (1 resultados)

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  • Idioma: Inglés

    Editorial: Bookhouse, 2009

    8956053170 / 9788956053172

    • Tapa dura

    Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Vendedor de 5 estrellas
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    Condición: Usado - Muy bueno

    EUR 38,73

    Envío por EUR 19,70 
    Se envía de Canada a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. **Bundle Up & Save On Postage** A very nice copy without any flaws. 8.5 X 10.5" 175 pages Weight: Over 1 Kg. When Kye Kim moved to Michigan from Korean more than 35 years ago, the population of Korean people living there was very small and it was difficult to get the necessary ingredients and spices. So, she decided to create easier recipes for Korean food with ingredients available from any local American grocery store. Her recipes are easily made in small portions, are healthy and simple to prepare, and will also be enjoyed by Americans and Europeans with no Korean background. Each recipe is illustrated by a full-page color photograph, ribbon marker. Kye Seon Kim Photography (ilustrador).…