Idioma: Inglés
Publicado por WORLD PUBLICATIONS INC REMAIND, 2000
ISBN 10: 1572152761 ISBN 13: 9781572152762
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 7,06
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: As New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects.
Idioma: Inglés
Publicado por WORLD PUBLICATIONS INC REMAIND, 2000
ISBN 10: 1572152761 ISBN 13: 9781572152762
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 7,06
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Idioma: Inglés
Publicado por JG Press, North Dighton, MA, 2000
ISBN 10: 1572152761 ISBN 13: 9781572152762
Librería: Frank J. Raucci, Bookseller, Wallingford, CT, Estados Unidos de America
Original o primera edición
EUR 8,84
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. First Edition. Over 300 Recipes, Bastes & Marinades, Barbecue Techniques.1/8" indentation on front of DJ cover and correspondingly on front board, elsewise a bright, clean, tight, collector-worthy coy sans rips/tears, stains, markings, discoloration, etc. PROFUSELY ILLUSTRATED in full-page, full-color photography with accompanying descriptive captions. "Lavishly illustrated in full color, 'The Ultimate Grill Book' offers 300 mouth-watering recipes. Here you will find old standbys like burgers, steaks, and ribs, along with unexpected vegetables and fruits, delightful appetizers, and savory flat breads. Use this book to plan menus for a few or for a crowd, to create a casual out-of-doors event or a formal dining experience. You will learn the basics of grilling in the comprehensive section on equipment and techniques, complete with cooking charts. Meats, poultry, and fish are featured with recipes for luscious marinades, sauces, and butters. every recipe has a complete nutritional analysis." 208 pages. NOTE: Due to size/weight of book additional shipping cost will be required for expedited and out-of-U.S. shipment. GF2.
Idioma: Inglés
Publicado por Sunset Publishing Corporation, 1989
ISBN 10: 0376028920 ISBN 13: 9780376028921
Librería: Basement Seller 101, Cincinnati, OH, Estados Unidos de America
EUR 11,95
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: As New.
Idioma: Alemán
Publicado por Edition Tiamat 2024-01-29, 2024
ISBN 10: 3893203168 ISBN 13: 9783893203161
Librería: Chiron Media, Wallingford, Reino Unido
EUR 21,14
Cantidad disponible: 11 disponibles
Añadir al carritoPerfect Paperback. Condición: New.
EUR 68,60
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: New. In shrink wrap. Looks like an interesting title!