Isabel beeton (13 resultados)
Más imágenesEditorial: Ward Lock & Co. 1910
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Librería: HALCYON BOOKS, LONDON, Reino UnidoHALCYON BOOKS
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EUR 59,07
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Hardcover. Condición: Very Good. Pages clean, no markings, wear to edges, foxing throughout. Front hinge is detached. Complete with numerous illustrations. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED… OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1925
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
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EUR 36,72
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Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Good copy, some minor wear to the top of the spine with a small amount of discolouration to the end papers. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 36,72
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Good copy, but some wear on the spine but otherwise in good condition. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 40,40
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.The spine is very weak, frontis piece very stained, boards are very worn and bumped. Otherwise the pages are clean and complete. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 44,07
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Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.The top and bottom of the spine is damaged and has some wear. boards are bumped, book block is also loosely attached. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1903
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 47,74
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. New Edition. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, nort…h London, and Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Spine is a bit faded, End papers discoloured. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1940
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 49,94
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.The book is in poor condition with dirty boards, a tear on the title page, some pencil marks. Colour plates are in good condition however the book has been well used. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 71,98
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.The spine outer coating is lifting and damaged. Some pages have some discolouration and the back end pages have some writing on it but otherwise it is a tight copy. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1915
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 77,12
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Board edges are worn and bumped. Pages are clean. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 95,48
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Boards are bumped and the spine starting to split but otherwise it is a tight clean copy.12 plates in color, collection of over sixteen hundred and fifty practical reciepts.Bitting p.32. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1923
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Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 139,55
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, north London, and… Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Cover has some spotting and some stains and is bumped however the pages are clean. Food Books.
Más imágenesEditorial: Ward, Lock & Co., Limited, London: United Kingdom 1923
- Tapa dura
Librería: Hungry Traveller Bookstore, Singapore, SG, SingapurHungry Traveller Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 165,26
Envío por EUR 43,20Se envía de Singapur a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard. New Edition. Isabella Mary Beeton (nee Mayson; 14 March 1836 - 6 February 1865), known as Mrs Beeton, was an English journalist, editor and writer. Her name is particularly associated with her first book, the 1861 work Mrs Beeton's Book of Household Management. She was born in London and, after schooling in Islington, nort…h London, and Heidelberg, Germany, she married Samuel Orchart Beeton, an ambitious publisher and magazine editor.In 1857, less than a year after the wedding, Beeton began writing for one of her husband's publications, The Englishwoman's Domestic Magazine. She translated French fiction and wrote the cookery column, though all the recipes were plagiarised from other works or sent in by the magazine's readers. In 1859 the Beetons launched a series of 48-page monthly supplements to The Englishwoman's Domestic Magazine; the 24 instalments were published in one volume as Mrs Beeton's Book of Household Management in October 1861, which sold 60,000 copies in the first year. Beeton was working on an abridged version of her book, which was to be titled The Dictionary of Every-Day Cookery, when she died of puerperal fever in February 1865 at the age of 28. She gave birth to four children, two of whom died in infancy, and had several miscarriages. Two of her biographers, Nancy Spain and Kathryn Hughes, posit the theory that Samuel had unknowingly contracted syphilis in a premarital liaison with a prostitute, and had unwittingly passed the disease on to his wife.The Book of Household Management has been edited, revised and enlarged several times since Beeton's death and is still in print as at 2016. Food writers have stated that the subsequent editions of the work were far removed from and inferior to the original version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's recipes. Others, such as the food writer Bee Wilson, consider the censure overstated, and that Beeton and her work should be thought extraordinary and admirable. Her name has become associated with knowledge and authority on Victorian cooking and home management, and the Oxford English Dictionary states that by 1891 the term Mrs Beeton had become used as a generic name for a domestic authority. She is also considered a strong influence in the building or shaping of a middle-class identity of the Victorian era.Boards are a little worn at the edges with the spine having a small tear, some foxing on the outer edges of the pages, otherwise a good clean copy. Food Books.

Editorial: Ward, Lock & Co. Limited, London 1913
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Librería: RareNonFiction, IOBA, Ladysmith, BC, CanadaRareNonFiction, IOBA
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 222,49
Envío por EUR 17,27Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Good. New Edition. 380, 6 [ads] pages. Index. 7.5" x 5". Several colour and black and white plates. Attractively embossed front board. Vintage ads on endpapers. "Sir Arthur Conan Doyle, in his great study of married life, entitled 'A Duet, with an Occasional Chorus,' makes his heroine say - 'Mrs. Beeton mus…t have been the finest housekeeper in the world. Therefore, Mr. Beeton must have been the happiest and most comfortable man'; and his hero concludes that Mrs. Beeton's book 'has more wisdom to the square inch than any work of man'. - Preface. Binding sound. Small recipe taped to verso of frontispiece. Name inside front board. Average wear to publisher's red cloth. A sound vintage copy. Wheaton & Kelly 562.; 12mo - over 6¾" - 7¾" tall; Mrs. Beeton's Cookery Book, Cookery, Household Work, Household Marketing, Trussing, Carving, Vintage Cookbooks.