Hultman tami ed (3 resultados)

- Tapa blanda
Librería: Ground Zero Books, Ltd., Silver Spring, MD, Estados Unidos de AmericaGround Zero Books, Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 23,08
Envío por EUR 4,48Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: good. Sixth Printing. 175, spiralbound, illus., map, references, index, covers somewhat worn and soiled: corner of front cover creased. Patricia Ford (ilustrador).
Editorial: Durham, NC: Africa News Service, (1985)., 1985
- Tapa blanda
- Primera edición
Librería: OLD WORKING BOOKS & Bindery (Est. 1994), West Brookfield, MA, Estados Unidos de AmericaOLD WORKING BOOKS & Bindery (Est. 1994)
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: SNEAB
Condición: Usado
EUR 36,93
Envío por EUR 8,96Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoIllustrated by Patricia Ford, two maps. First edition. Color pictorial wraps, spiral. Cr.4to. pp. xxi, [1], 166, [1] ad. References, acknowledgements, Index. Very Good. Traces of edgewear and faint stain to covers, ink owner, internally fine. Scarce first edition, issued in perfect and spiral bindings.…
Más imágenesEditorial: Penguin Books, New York, 1986
- Tapa blanda
Librería: Rooke Books PBFA, Bath, Reino UnidoRooke Books PBFA
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: PBFA
Condición: Usado - Muy bueno
EUR 43,25
Envío por EUR 22,78Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoPaperback. Condición: Near Fine. A brilliant copy of this Africa News Cookbook, filled with a range of traditional dishes. First published in 1985 by Africa News Service, Inc. This edition published by Viking Penguin the year after.In the publisher's paperback, with spiral binding.This cookbook provides the best of regional African dishes adapted for western kitchens, including Egyptian lamb and okra stew, Angolan coconut pudding, pigeon pie from Morocco, and jollof rice from Gambia, among others.Edited by Tami Hultman. With illustrations throughout the text.With the previous owners' own hand-typed Ghanian recipes loosely inserted. In the publisher's paperback, with spiral binding.Externally, very smart, with only a couple marks to the rear and minor edge wear. Internally, firmly bound with bright and clean pages. Near Fine. Patricia Ford (ilustrador). book.…