Handa prof (42 resultados)

Instant Insights: Fruit losses and waste (Burleigh Dodds Science: Instant Insights, 11)
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de AmericaLucky's Textbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,23
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

Instant Insights: Nutraceuticals in fruit and vegetables (Burleigh Dodds Science: Instant Insights, 04)
Blando, Ms Federica; Durante, Dr Miriana; Oomah, Dr B. Dave; Urban, Prof. Laurent; De Almeida Lopes, Mônica Maria; Alcântara De Miranda, Maria Raquel; Kaur, B.; Handa, Prof. A. K.; Mattoo, Dr A. K.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Science: Instant Insights, Libro 4 de 8. Libro 4 de 8 - Burleigh Dodds Science: Instant Insights
- Tapa blanda
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de AmericaLucky's Textbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,23
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

Instant Insights: Improving the shelf life of horticultural produce (Burleigh Dodds Science: Instant Insights, 84)
Brecht, Prof Jeffrey K.; Uysal, Dr I.; Nunes, Dr M. C. N.; Emond, Dr J. P.; Mercier, Dr S.; McCarthy, Dr U.; Toivonen, Dr Peter; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 53,37
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,24
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.

Clinical Skills and Examination: The Core Curriculum
Hatton Chris S.R. Robert Turner Prof Chris Hatton Brian Angus Ashok Handa
- Tapa blanda
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 51,21
Envío por EUR 7,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. pp. 376 Illus.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,26
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Science: Instant Insights, Libro 4 de 8. Libro 4 de 8 - Burleigh Dodds Science: Instant Insights
- Tapa blanda
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,26
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 7 disponibles
Paperback. Condición: New. This specially curated collection features three reviews of current and key research on nutraceuticals in fruit and vegetables.The first chapter provides a brief description of the chemistry of bioactive compounds (BCs) and their presence in temperate fruits, and discusses recent advances in strategies… towards improving sustainable crop production for nutraceuticals. It examines polyphenols, carotenoids, vitamin C and production practices that influence bioactive compound synthesis.The second chapter describes the claimed health benefits associated with the antioxidant properties of bioactive compounds found in mangoes, such as vitamin C, phenolics and carotenoids. The chapter also examines specific cell, animal and clinical studies that suggest mango pulp, juice and extract are effective against metabolic diseases and certain forms of cancer.The final chapter considers how developments such as genetic dissection using fruit ripening mutants, new transgenic plants, and molecular breeding have opened a road map for scientists to further unravel the intricacies and regulation of genes governing fruit quality attributes. Improvements in precision in engineering plant genomes have enabled development of novel tomatoes with marketable traits such as higher carotenoid and anthocyanin content, both beneficial for human health.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2023
- Tapa blanda
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,26
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Paperback. Condición: New. This collection features four peer-reviewed reviews on improving the shelf life of horticultural produce.The first chapter introduces the concept of smart distribution and highlights how optimising the management of produce distribution systems can reduce loss and waste in the horticultural sector and…extend shelf life by minimising quality deterioration. The chapter also discusses the use of remote sensing technology to determine food quality.The second chapter reviews a selection of pre- and postharvest strategies used to optimise fruit quality. The chapter considers ways of measuring harvest maturity, as well as the role of temperature controlled environments in extending the shelf life of tree fruit.The third chapter summarises the wealth of recent research on the preservation of fruit quality in mango production, as well as how postharvest operations can be optimised to reduce loss and waste and maximise shelf life, including the use of controlled environments, waxes and edible coatings.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants and genetically engineered genotypes characterized by inhibition of the ripening process. The chapter considers the use of ethylene inhibitors and controlled environments as a means of mitigating devastating yield losses.

Instant Insights: Nutraceuticals in fruit and vegetables (Burleigh Dodds Science: Instant Insights, 04)
Blando, Ms Federica; Durante, Dr Miriana; Oomah, Dr B. Dave; Urban, Prof. Laurent; De Almeida Lopes, Mônica Maria; Alcântara De Miranda, Maria Raquel; Kaur, B.; Handa, Prof. A. K.; Mattoo, Dr A. K.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Science: Instant Insights, Libro 4 de 8. Libro 4 de 8 - Burleigh Dodds Science: Instant Insights
- Tapa blanda
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,15
Envío por EUR 13,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. In.

Instant Insights: Fruit losses and waste (Burleigh Dodds Science: Instant Insights, 11)
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,15
Envío por EUR 13,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. In.

Instant Insights: Improving the shelf life of horticultural produce (Burleigh Dodds Science: Instant Insights, 84)
Brecht, Prof Jeffrey K.; Uysal, Dr I.; Nunes, Dr M. C. N.; Emond, Dr J. P.; Mercier, Dr S.; McCarthy, Dr U.; Toivonen, Dr Peter; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,88
Envío por EUR 13,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. In.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,23
Envío por EUR 43,91Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2023
- Tapa blanda
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,91
Envío por EUR 75,34Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Paperback. Condición: New. This collection features four peer-reviewed reviews on improving the shelf life of horticultural produce.The first chapter introduces the concept of smart distribution and highlights how optimising the management of produce distribution systems can reduce loss and waste in the horticultural sector and…extend shelf life by minimising quality deterioration. The chapter also discusses the use of remote sensing technology to determine food quality.The second chapter reviews a selection of pre- and postharvest strategies used to optimise fruit quality. The chapter considers ways of measuring harvest maturity, as well as the role of temperature controlled environments in extending the shelf life of tree fruit.The third chapter summarises the wealth of recent research on the preservation of fruit quality in mango production, as well as how postharvest operations can be optimised to reduce loss and waste and maximise shelf life, including the use of controlled environments, waxes and edible coatings.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants and genetically engineered genotypes characterized by inhibition of the ripening process. The chapter considers the use of ethylene inhibitors and controlled environments as a means of mitigating devastating yield losses.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Science: Instant Insights, Libro 4 de 8. Libro 4 de 8 - Burleigh Dodds Science: Instant Insights
- Tapa blanda
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,91
Envío por EUR 75,34Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
Paperback. Condición: New. This specially curated collection features three reviews of current and key research on nutraceuticals in fruit and vegetables.The first chapter provides a brief description of the chemistry of bioactive compounds (BCs) and their presence in temperate fruits, and discusses recent advances in strategies… towards improving sustainable crop production for nutraceuticals. It examines polyphenols, carotenoids, vitamin C and production practices that influence bioactive compound synthesis.The second chapter describes the claimed health benefits associated with the antioxidant properties of bioactive compounds found in mangoes, such as vitamin C, phenolics and carotenoids. The chapter also examines specific cell, animal and clinical studies that suggest mango pulp, juice and extract are effective against metabolic diseases and certain forms of cancer.The final chapter considers how developments such as genetic dissection using fruit ripening mutants, new transgenic plants, and molecular breeding have opened a road map for scientists to further unravel the intricacies and regulation of genes governing fruit quality attributes. Improvements in precision in engineering plant genomes have enabled development of novel tomatoes with marketable traits such as higher carotenoid and anthocyanin content, both beneficial for human health.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,91
Envío por EUR 75,34Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 10 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.

Achieving Sustainable Cultivation of Tomatoes
Mattoo, Autar (EDT); Handa, Avtar (EDT); Boote, Ken (CON); Araújo, W. L. (CON); Nick, C. (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 222,53
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: As New. Unread book in perfect condition.

Achieving Sustainable Cultivation of Tomatoes
Mattoo, Autar (EDT); Handa, Avtar (EDT); Boote, Ken (CON); Araújo, W. L. (CON); Nick, C. (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 221,50
Envío por EUR 17,39Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: As New. Unread book in perfect condition.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 257,86
Envío por EUR 6,80Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Achieving Sustainable Cultivation of Tomatoes
Mattoo, Autar (EDT); Handa, Avtar (EDT); Boote, Ken (CON); Araújo, W. L. (CON); Nick, C. (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 268,07
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 270,46
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 253,20
Envío por EUR 13,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. In.

Achieving Sustainable Cultivation of Tomatoes
Mattoo, Autar (EDT); Handa, Avtar (EDT); Boote, Ken (CON); Araújo, W. L. (CON); Nick, C. (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 253,19
Envío por EUR 17,39Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.

Achieving Sustainable Cultivation of Tomatoes
Mattoo, Autar (Editor)/ Handa, Avtar (Editor)/ Zsogon, Agustin/ Ebert, Andreas/ Avila, Carlos
Idioma: Inglés
Editorial: Burleigh Dodds Science Pub 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 264,86
Envío por EUR 14,49Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 480 pages. 9.25x6.25x1.50 inches. In Stock.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 256,68
Envío por EUR 28,98Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 307,32
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. "Authors have made remarkable efforts to balance background with basic-applied research findings enhancing the understanding of the various issues and techniques involved in tomato production, physiology, breeding and genetics.It is a valuable resource of modern knowledge for research academics and grad…uate students, and also applicable to consultants and managers involved in tomato RandD, such as those in seed and chemical companies."Professor Daniel Leskovar in Chronica HorticulturaeTomatoes are the second most important vegetable crop in the world after potatoes. Originating in South America, they are now grown widely around the world. As the population continues to grow, there is a need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable.Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of tomatoes at each step in the value chain, from breeding to post-harvest storage. The book begins by looking at improvements in cultivation techniques, before moving on to review advances in ensuring genetic diversity, understanding of tomato physiology and breeding techniques. The collection concludes by discussing developments in understanding and managing pests and diseases.Achieving sustainable cultivation of tomatoes will be a standard reference for horticultural scientists in universities, government and other research centres and companies involved in tomato cultivation.

Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 4 de 98. Libro 4 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 291,58
Envío por EUR 75,34Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. "Authors have made remarkable efforts to balance background with basic-applied research findings enhancing the understanding of the various issues and techniques involved in tomato production, physiology, breeding and genetics.It is a valuable resource of modern knowledge for research academics and grad…uate students, and also applicable to consultants and managers involved in tomato RandD, such as those in seed and chemical companies."Professor Daniel Leskovar in Chronica HorticulturaeTomatoes are the second most important vegetable crop in the world after potatoes. Originating in South America, they are now grown widely around the world. As the population continues to grow, there is a need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable.Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of tomatoes at each step in the value chain, from breeding to post-harvest storage. The book begins by looking at improvements in cultivation techniques, before moving on to review advances in ensuring genetic diversity, understanding of tomato physiology and breeding techniques. The collection concludes by discussing developments in understanding and managing pests and diseases.Achieving sustainable cultivation of tomatoes will be a standard reference for horticultural scientists in universities, government and other research centres and companies involved in tomato cultivation.

Instant Insight: Fruit Losses and Waste: Decorate Your Very Own Royal Home!
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 63,17
Envío por EUR 14,22Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Fruit losses and waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 83,77
Envío por EUR 7,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand pp. 140.

Instant Insights: Nutraceuticals in fruit and vegetables (Burleigh Dodds Science: Instant Insights, 04)
Blando, Ms Federica; Durante, Dr Miriana; Oomah, Dr B. Dave; Urban, Prof. Laurent; De Almeida Lopes, Mônica Maria; Alcântara De Miranda, Maria Raquel; Kaur, B.; Handa, Prof. A. K.; Mattoo, Dr A. K.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Science: Instant Insights, Libro 4 de 8. Libro 4 de 8 - Burleigh Dodds Science: Instant Insights
- Tapa blanda
- Impresión bajo demanda
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 84,38
Envío por EUR 7,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand pp. 108.

Fruit losses and waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 89,09
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand pp. 140.