Halling peter j (2 resultados)
- Tapa dura
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 200,77
Envío por EUR 9,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. A reference of laboratory protocols for biotechnologists working with enzymes in nonaqueous solvents. Chapters are divided into three sections covering everything from the fundamentals of working with enzymes to advanced protocols as used by experts who have developed them in their own research. Editor(s): Vulfson, Evgeny N.; Halling, Peter J.; Holland, Herbert L. Series: Methods in Biotechnology. Num Pages: 679 pages, biography. BIC Classification: PSB; TCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 38. Weight in Grams: 1206. . 2001. Hardback. . . . .…
- Tapa dura
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 253,23
Envío por EUR 9,15Se envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
Condición: New. A reference of laboratory protocols for biotechnologists working with enzymes in nonaqueous solvents. Chapters are divided into three sections covering everything from the fundamentals of working with enzymes to advanced protocols as used by experts who have developed them in their own research. Editor(s): Vulfson, Evgeny N.; Halling, Peter J.; Holland, Herbert L. Series: Methods in Biotechnology. Num Pages: 679 pages, biography. BIC Classification: PSB; TCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 38. Weight in Grams: 1206. . 2001. Hardback. . . . . Books ship from the US and Ireland.…
