Guy grossi (24 resultados)
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Librería: HPB-Emerald, Dallas, TX, Estados Unidos de AmericaHPB-Emerald
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EUR 12,57
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hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
AmarOne, Two, Three, Four, Five, Six, Seven, Eight, Nine, Ten Recipes From The World
Ruth Rogers, Guy Grossi, Mathias Dahlgren, Manu Chandra, Tony Mantuano et Anatoly Komm
Editorial: Allegrini, 2010
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Librería: Ammareal, Morangis, FranciaAmmareal
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EUR 5,84
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Hardcover. Condición: Très bon. Jaquette abîmée. Edition 2010. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Damaged dust jacket. Edition 2010. Ammareal gives back up to 15% of this item's net price to charity organizations.
MasterChef Australia The Cookbook: Volume One
Masterchef; Julie Goodwin; Martin Boez; Donavon Cooke; Manu Fieldel; Pete Evans; Guy Grossi and More
Idioma: Inglés
Editorial: Ebury Press/Random House Australia Pty Ltd, North Sydney , N.S.W., Australia, 2009
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Librería: Goulds Book Arcade, Sydney, Newtown, Sydney, NSW, AustraliaGoulds Book Arcade, Sydney
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 16,35
Envío por EUR 21,86Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Very Good. This is Volume one only. The cover has minor wear. 262 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown. Size: Size F: 9"-10" Tall (228-254mm).
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 41,68
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Hardcover. Condición: new. Hardcover. Guy Grossi shares all your favourite classic Italian recipes from Melbourne's beloved institution, the Cellar Bar.Winner (Australia) of the Gourmand World Cookbook Awards - ItalianThe Cellar Bar, a Melbourne institution since the 1950s, has always been synonymous with Italian dining. The pla…ce where many had their first mouthful of spaghetti bolognese, it's long been the meeting point for Melbourne society and one of the reasons dining out has woven itself into the fabric of this wonderful city.The Cellar Bar is a place that is always the same in the best kind of way. It's a place where you can go for a comforting favourite dish or something new. You can go anytime, eat anything. There are no rules and everybody is welcome. The produce is always the best, made with love by some of the city's finest chefs. Its dark, warm and burnished interior is cosy and relaxed.As Guy says, 'The aim of the food is not to just have you leave feeling full, but it's also to have you feel fulfilled.' Now you can take this feeling home and nourish your friends and family with 80 simple, delicious, authentic Italian recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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- Primera edición
Librería: Chapter 1, Johannesburg, GAU, Sur AfricaChapter 1
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 27,01
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Softcover. Condición: Very Good. No Jacket. First Edition. The wraps are slightly shelf rubbed but tidy overall. The binding is secure. There are no ink inscriptions or annotations. Extra postage required unless posted within South Africa. JHK. Our orders are shipped using tracked courier delivery services.
Idioma: Inglés
Editorial: Viking, 2003
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Librería: The Known World Bookshop, Ballarat, VIC, AustraliaThe Known World Bookshop
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 40,87
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Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Recipes by Guy Grossi; story by Jan McGuinness. This book may require a freight adjustment.
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Librería: Book Grocer, Tullamarine, VIC, AustraliaBook Grocer
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EUR 37,72
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Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title. Author: Guy Grossi Format: Hardb…ack Number of Pages: 224 0. Hardback.
Idioma: Inglés
Editorial: Lantern - Penguin Random House, Camberwell, VIC, 2012
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- Primera edición
Librería: A Small Bookshop, ELMHURST, VIC, AustraliaA Small Bookshop
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 37,72
Envío por EUR 26,23Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Pictorial Cover. Condición: Near Fine. 1st Edition. Full colour photographs throughout. Previous owner's label ffep. 28 x22 cm. Heavy book may require extra postage.
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- Primera edición
Librería: Bellcourt Books, Hamilton, VIC, AustraliaBellcourt Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Excelente
EUR 40,87
Envío por EUR 26,23Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Fine. 1st Edition. Hardback first edition in fine condition.
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- Firmado
Librería: Arete Books, Melbourne, VIC, AustraliaArete Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 30,81
Envío por EUR 41,09Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Fine. Inscribed by Author(s).
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 41,08
Envío por EUR 32,35Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Guy Grossi shares all your favourite classic Italian recipes from Melbourne's beloved institution, the Cellar Bar.Winner (Australia) of the Gourmand World Cookbook Awards - ItalianThe Cellar Bar, a Melbourne institution since the 1950s, has always been synonymous with Italian dining. The pla…ce where many had their first mouthful of spaghetti bolognese, it's long been the meeting point for Melbourne society and one of the reasons dining out has woven itself into the fabric of this wonderful city.The Cellar Bar is a place that is always the same in the best kind of way. It's a place where you can go for a comforting favourite dish or something new. You can go anytime, eat anything. There are no rules and everybody is welcome. The produce is always the best, made with love by some of the city's finest chefs. Its dark, warm and burnished interior is cosy and relaxed.As Guy says, 'The aim of the food is not to just have you leave feeling full, but it's also to have you feel fulfilled.' Now you can take this feeling home and nourish your friends and family with 80 simple, delicious, authentic Italian recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Editorial: Lantern/Penguin Books (Aust.) Pty. Ltd., Camberwell Vic.,, 2011
Librería: lamdha books, Wentworth Falls, NSW, Australialamdha books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 13,83
Envío por EUR 22,73Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Square quarto; paperback; 210pp., with many full-colour and monochrome illustrations. Mild wear; covers rubbed and edgeworn with some light creasing. Very good. Postage quoted is for a standard format octavo book. Final charges may vary depending on size and weight. This collection of more than 100 recipes, along with the family… stories and memories behind the food, is a very personal invitation to cook with the Grossi family.
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 81,03
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Hardcover. Condición: new. Hardcover. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.Then cook your way through 150 authentic & irresistible recipes inspired by his journey.Join Guy Grossi as he travels around the ga…stronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.All the quintessential Italian ingredients are here, from parmesan to prosciutto, balsamic vinegar to buffalo mozzarella. Discover the wonderful characters behind the ingredients, and the traditional artisan methods that have been passed down through the generations.Then cook your way through 150 recipes, including Slow-cooked veal shoulder with porcini, Bresaola with gorgonzola, honey and fennel, Artichoke tortellini with capers, lemon and olive oil, Crispy polenta chips with truffle mayonnaise and Vanilla panna cotta, strawberries and aged balsamic. This is irresistible, authentic Italian food you can make at home.Love Italy is a warm, honest and joyful celebration of real food and real people. It is destined to become a classic cookbook and a must-have for any lover of Italian food and culture. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 39,35
Envío por EUR 43,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Guy Grossi shares all your favourite classic Italian recipes from Melbourne's beloved institution, the Cellar Bar.Winner (Australia) of the Gourmand World Cookbook Awards - ItalianThe Cellar Bar, a Melbourne institution since the 1950s, has always been synonymous with Italian dining. The pla…ce where many had their first mouthful of spaghetti bolognese, it's long been the meeting point for Melbourne society and one of the reasons dining out has woven itself into the fabric of this wonderful city.The Cellar Bar is a place that is always the same in the best kind of way. It's a place where you can go for a comforting favourite dish or something new. You can go anytime, eat anything. There are no rules and everybody is welcome. The produce is always the best, made with love by some of the city's finest chefs. Its dark, warm and burnished interior is cosy and relaxed.As Guy says, 'The aim of the food is not to just have you leave feeling full, but it's also to have you feel fulfilled.' Now you can take this feeling home and nourish your friends and family with 80 simple, delicious, authentic Italian recipes. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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- Primera edición
Librería: Rotary Club of Albert Park, Albert Park, VIC, AustraliaRotary Club of Albert Park
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 56,58
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Hardcover. Condición: As New. 1st Edition. 539 pages. Thick Folio. As new copy of this gastronomic journey around Italy, tasting the best of Italian food and meeting the passionate artisans who produce it. ***This book weighs more than 3kg and will require additional postage if sent out of Australia***.
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Librería: medimops, Berlin, Alemaniamedimops
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 37,04
Envío por EUR 10,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with ma…ps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 71,78
Envío por EUR 32,35Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.Then cook your way through 150 authentic & irresistible recipes inspired by his journey.Join Guy Grossi as he travels around the ga…stronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.All the quintessential Italian ingredients are here, from parmesan to prosciutto, balsamic vinegar to buffalo mozzarella. Discover the wonderful characters behind the ingredients, and the traditional artisan methods that have been passed down through the generations.Then cook your way through 150 recipes, including Slow-cooked veal shoulder with porcini, Bresaola with gorgonzola, honey and fennel, Artichoke tortellini with capers, lemon and olive oil, Crispy polenta chips with truffle mayonnaise and Vanilla panna cotta, strawberries and aged balsamic. This is irresistible, authentic Italian food you can make at home.Love Italy is a warm, honest and joyful celebration of real food and real people. It is destined to become a classic cookbook and a must-have for any lover of Italian food and culture. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Editorial: Viking Melbourne 2003, 2003
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- Primera edición
Librería: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, AustraliaAndrew Barnes Books / Military Melbourne
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado
EUR 41,78
Envío por EUR 17,48Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
1st edition hardback with dust jacket As New quarto 224pp., col. pls., index, Fine photography by Adrian Lander.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 78,71
Envío por EUR 43,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.Then cook your way through 150 authentic & irresistible recipes inspired by his journey.Join Guy Grossi as he travels around the ga…stronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.All the quintessential Italian ingredients are here, from parmesan to prosciutto, balsamic vinegar to buffalo mozzarella. Discover the wonderful characters behind the ingredients, and the traditional artisan methods that have been passed down through the generations.Then cook your way through 150 recipes, including Slow-cooked veal shoulder with porcini, Bresaola with gorgonzola, honey and fennel, Artichoke tortellini with capers, lemon and olive oil, Crispy polenta chips with truffle mayonnaise and Vanilla panna cotta, strawberries and aged balsamic. This is irresistible, authentic Italian food you can make at home.Love Italy is a warm, honest and joyful celebration of real food and real people. It is destined to become a classic cookbook and a must-have for any lover of Italian food and culture. Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editorial: Viking Melbourne 2003, 2003
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- Primera edición
- Firmado
Librería: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, AustraliaAndrew Barnes Books / Military Melbourne
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado
EUR 46,82
Envío por EUR 17,48Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
1st edition hardback with dust jacket Nice copy quarto 224pp., col. pls., index, Signed by Guy Grossi on the title-page.
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Librería: RECYCLIVRE, Paris, FranciaRECYCLIVRE
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 26,47
Envío por EUR 65,00Se envía de Francia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Bon. Attention: Ancien support de bibliothèque, plastifié, étiquettes. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.
40 ans plus tard.: L'AG1983 pour une renaissance de la SMA (Bulletin SMA, Band 1)
Rozario SMA, S. I. Francis; Bonemaison SMA, Michel; Grossi, Roberta; Porcellato SMA, Antonio; Hardy SMA, Joseph; Cardot SMA, Daniel; Guillaume SMA, Jean-Marie; Ioux SMA, Guy; Szatkowski SMA, Marian;
Idioma: Francés
Editorial: Independently published, 2023
Serie: Bulletin SMA, Libro 2 de 9. Libro 2 de 9 - Bulletin SMA
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Librería: Buchpark, Trebbin, AlemaniaBuchpark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 7,69
Envío por EUR 105,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 13 disponibles
Condición: Hervorragend. Zustand: Hervorragend | Seiten: 196 | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar.
40 ans plus tard.: L'AG1983 pour une renaissance de la SMA (Bulletin SMA, Band 1)
Rozario SMA, S. I. Francis; Bonemaison SMA, Michel; Grossi, Roberta; Porcellato SMA, Antonio; Hardy SMA, Joseph; Cardot SMA, Daniel; Guillaume SMA, Jean-Marie; Ioux SMA, Guy; Szatkowski SMA, Marian;
Idioma: Francés
Editorial: Independently published, 2023
Serie: Bulletin SMA, Libro 2 de 9. Libro 2 de 9 - Bulletin SMA
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Librería: Buchpark, Trebbin, AlemaniaBuchpark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 7,69
Envío por EUR 105,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Condición: Gut. Zustand: Gut | Seiten: 196 | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Idioma: Alemán
Editorial: Dorling Kindersley Verlag, Dk Verlag Dorling Kindersley, 2014
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Librería: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, AlemaniaBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 179,00
Envío por EUR 39,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: gut. Bella Italia In deutscher Sprache. pages.
