Idioma: Inglés
Publicado por Harpercollins, New York, 2003
ISBN 10: 0060013966 ISBN 13: 9780060013967
Librería: Autumn Leaves, Allentown, PA, Estados Unidos de America
Original o primera edición
EUR 9,35
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fine. Estado de la sobrecubierta: Fine. First Edition. A pristine copy, tight and crisp, with no signs of prior use or wear. Gift quality! The excellent jacket is protected by a mylar Brodart cover against future wear. Fast shipping worldwide, with tracking number provided to all US customers.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2003., 2003
ISBN 10: 0060013966 ISBN 13: 9780060013967
Librería: Virginia Martin, aka bookwitch, Concord, CA, Estados Unidos de America
EUR 16,37
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Fine. Estado de la sobrecubierta: Very Good. Quarto, hardcover, fine in near fine green and brown pictorial dj. The author offers home cooks the secrets to her earthy, sophisticated food, along with 40 delicious menus and 145 recipes. Organized by season, each complete menu includes a starter, main course, a side or two, and desert, as well as helpful wine suggetions. acclaimed California chef Sinskey teaches home cooks to make the most of fresh, seasonal ingredients. 24 photos. 390 pages. Book.
Idioma: Inglés
Publicado por Southern Illinois University Press, 2014
ISBN 10: 0809333171 ISBN 13: 9780809333172
Librería: CMG Books and Art, Toronto, ON, Canada
EUR 17,80
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: As New. 2nd. Appears unread. U.S. orders are shipped from N.Y. state.
Librería: Second Story Books, ABAA, Rockville, MD, Estados Unidos de America
Original o primera edición Ejemplar firmado
EUR 36,71
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. First edition, First printing. Quarto. 329 pages. Very Good Minus condition with Good plus dust jacket. Red spine with pink text. The dust jacket shows minor wear on front and back head edge and small tear on top corner of back cover. Price uncut "$45.00 US $60.00 CAN". Boards have slight wear on spine edges. Text block shows light toning. Inscribed with drawing by Michel Richard on half title page. NOTE: Shelved in Locked Annex Area, Netdesk Column QD (ND-QD). 1383749. FP New Rockville Stock.
Librería: San Francisco Book Company, Paris, Francia
EUR 15,00
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very good. Estado de la sobrecubierta: very good. Cloth/dust jacket Octavo. black papered boards, silver lettering, dust jacket, 296 pp Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders.
Publicado por Kodansha, Tokyo / New York / London, 2010
Librería: The Groaning Board, Kensington, CA, Estados Unidos de America
Original o primera edición
EUR 66,75
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fine. Estado de la sobrecubierta: fine. First edition. Very fine very large first edition first printing hardcover. Gray textured boards, black lettering. Jacket fine, no wear. Kitcho in Kyoto is one of the country's most famous restaurants. Kunio Tokuoka reinvents the classic dishes of kaiseki with exquisite photographs. Reviews by Heston Blumenthal, Ryuichi Sakamoto, etc. 191 pages. M07560.
Publicado por Napa, CA: Val De Grace Books, 2016, 2016
Librería: WellRead Books, Shamong, NJ, Estados Unidos de America
Miembro de asociación: IOBA
Original o primera edición
EUR 133,50
Cantidad disponible: 1 disponibles
Añadir al carritoStated First Edition; 4to.; cloth covered boards with gilt lettering, hardcover; 261 pages; black and white and color illustrations and maps; very good in a very good unclipped dust jacket.