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Añadir al carritoHardcover. Condición: New. Inspired by a fiery red pepper from a market in Ukraine, film-maker Adam Alexander has been collecting vegetable seeds on his travels ever since. From the ancient Indo-China pea variety he bought in Laos to his journey through the Navajo Nation in search of Hopi Blue maize, he describes his pursuit of seeds that have been handed down for generations and how growing them offers a flavour that far surpasses supermarket produce.