escuro arlene (28 resultados)

Hardcover. Condición: Very Good. 1627033793 Very Good++; Hardcover; Close to new condition; Covers are still glossy with "straight" edge-corners; Unblemished textblock edges; The endpapers and all text pages are bright and unmarked; Binding is tight with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Small Format (less than 8" tall); 2013, Humana Press; 310 pages; "Handbook of Clinical Nutrition and Stroke (Nutrition and Health)," by Mandy L. Corrigan, et al.

Condición: New. In.

Condición: New. Here is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. The book covers treatment and management from the acute care setting through rehabilitation, and discusses the progression of the nutrition care plan. Editor(s): Corrigan, Mandy L.; Escuro, Arlene A.; Kirby, Donald F. Series: Nutrition and Health. Num Pages: 340 pages, 40 black & white tables, biography. BIC Classification: MBNH3; MBPC; MJN; PSB; TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 157 x 24. Weight in Grams: 522. . 2015. 2013th Edition. paperback. . . . .

Condición: New. In.

Taschenbuch. Condición: Neu. Handbook of Clinical Nutrition and Stroke | Mandy L. Corrigan (u. a.) | Taschenbuch | Nutrition and Health | xxx | Englisch | 2015 | Humana | EAN 9781627039390 | Verantwortliche Person für die EU: Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Paperback. Condición: Brand New. 310 pages. 9.25x6.10x0.80 inches. In Stock.

Condición: New. pp. 310.

Condición: New. Here is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. The book covers treatment and management from the acute care setting through rehabilitation, and discusses the progression of the nutrition care plan. Editor(s): Corrigan, Mandy L.; Escuro, Arlene A.; Kirby, Donald F. Series: Nutrition and Health. Num Pages: 340 pages, 40 black & white tables, biography. BIC Classification: MBNH3; MBPC; MJN; PSB; TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 157 x 24. Weight in Grams: 522. . 2015. 2013th Edition. paperback. . . . . Books ship from the US and Ireland.

Condición: New. Here is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. The book covers treatment and management from the acute care setting through rehabilitation, and discusses the progression of the nutrition care plan. Editor(s): Corrigan, Mandy L.; Escuro, Arlene A.; Kirby, Donald F. Series: Nutrition and Health. Num Pages: 310 pages, 40 black & white tables, biography. BIC Classification: MBNH3; MJN. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 706. . 2013. 2013th Edition. hardcover. . . . .

Condición: New. pp. 342.

Paperback. Condición: Like New. Like New. book.

Hardcover. Condición: Brand New. 1st edition. 310 pages. 9.25x6.25x1.00 inches. In Stock.

Condición: New. Here is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. The book covers treatment and management from the acute care setting through rehabilitation, and discusses the progression of the nutrition care plan. Editor(s): Corrigan, Mandy L.; Escuro, Arlene A.; Kirby, Donald F. Series: Nutrition and Health. Num Pages: 310 pages, 40 black & white tables, biography. BIC Classification: MBNH3; MJN. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 706. . 2013. 2013th Edition. hardcover. . . . . Books ship from the US and Ireland.

Hardcover. Condición: Like New. Like New. book.

Condición: new. Questo è un articolo print on demand.

Condición: new. Questo è un articolo print on demand.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan. Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population. 340 pp. Englisch.

Kartoniert / Broschiert. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Comprehensive reference on nutritionMost up-to-date and evidence-based information availableFills a gap in the current literatureMandy L. Corrigan, MPH, RD, LD, CNSCCleveland Clinic, Nutrition Support Team, Cleveland, OH, USA.

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan.Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 340 pp. Englisch.

Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Comprehensive reference on nutritionMost up-to-date and evidence-based information availableFills a gap in the current literatureMandy L. Corrigan, MPH, RD, LD, CNSCCleveland Clinic, Nutrition Support Team, Cleveland, OH, USA.

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan. Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population. 340 pp. Englisch.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan. Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population.

Condición: New. Print on Demand pp. 310.

Condición: New. PRINT ON DEMAND pp. 310.

Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan.Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 340 pp. Englisch.

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan. Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population.

Condición: New. Print on Demand pp. 342 33 Illus. (23 Col.).

Condición: New. PRINT ON DEMAND pp. 342.