duffy patrick beard james (10 resultados)

Condición: Good. 10th THUS. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. 10th THUS. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Good. Revised and Enlarged Edition. Light shelfwear and rubbing to wraps, light brownign to pages from age. Size: Mass Market. Book.

Mass Market Paperback. Condición: Good. No Jacket. First Paperback. The Bartender's Guide by James A. Beard & Patrick G. Duffy (1975 Mass Market Paperback) The Perfect Reference Book for Every Home: Over 1,200 Mixed drink recipes. Glossary, Table of Measurements, Index. Chart on food-wine affinities. Advice on what food to serve with cocktails. New chapter on wines - both domestic and imported. Frank Schoonmaker's new vintage chart. Vintage paperback. xiv + 258 pages Interior is tight, clean and unmarked. Paperback cover has single crease in spine but shows signs of use. Stain on rear cover from use in preparing drinks. Copyrights 1968, 1955, 1948 & 1940. POCKET BOOKS Edition 1948. Stated this copy from 44th printing February 1975. SBN: 671-77153-1. No LCCN. MSR = US $0.95. Thanks for looking! No Ownership Markings.

Soft cover. Condición: Very Good. 20th Printing. **Bundle Up & Save On Postage** Spine has very slight crease, pages have tanned, some small notes and underlinings, otherwise very clean and well bound. 4 X 6.5" 254 pages, published 1965. Patrick Gavin Duffy's Standard Bartender's Guide has been the best-selling work in its field since its first publication in 1934. This new 1965 edition revised and expanded by James Beard, contains over 1200 recipes for mixed drinks, including Coolers, Cups, Fizzes, Hot Drinks, Punches, Eggnogs, etc, in addition to Cocktails and has new chapters on Wine and Food to Go with Drinks.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Special Edition. Revised, enlarged by James Bear in 1956. A very good copy with a water stain on bottom edge and owner name on endpaper in a good DJ with interior foxing and general edgewear, now protected in removable archival mylar. See my photos of the book you will receive, not stock photos. All books are wrapped in bubble wrap and shipped in a cardboard box. USPS tracking provided. #D8.

Mass Market Paperback. Condición: As New. Early Printing. #M-4030, with 35 cents price. Like new and apparently unused. A handy pocket-sized classic guide to bartending.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Illustrated by Reisie Lonette Ilustrador. Revised and enlarged (by James A. Beard) edition. Previous owner's name on front free endpaper, else very good in a very good (minor edge wear) dust jacket.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Illustrated by Reisie Lonette Ilustrador. Revised and enlarged (by James A. Beard) edition. Very good in a very good (minor edge wear) dust jacket.

"The Official Mixer's Manual For Home an Professional Use" revised, enlarged by James Beard, authored by Patrick Gavin Duffy. 202 pages on good-quality paper, with no marks or tears whatsoever on pages. Indispensable guide for the home bar. Slight, normal use inside both covers. Binding and page edges show minor, normal use for a 70-year-old book. Dustjacket has wear, small tears, tatters. Over 1,200 drink recipes, both classic and exotic, for gin, vodka, rum, whiskey, liqueurs, champagne, and non-alcoholic cocktails. Includes fizzes, flips, juleps, shrubs, rickeys, slings, punches, eggnogs, and much more. Also features a visual guide to traditional glasses for beverages. (See photo.).