Dr f w beech (3 resultados)

Autor: 
Refinar con la Búsqueda avanzada

Filtrar la búsqueda

  • Libros (3)

a

Intervalo de precios personalizado (EUR)

a

  • Editorial: WI Books Ltd, 1988

    • Tapa blanda

    Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de AmericaLibrary House Internet Sales

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Aceptable

    EUR 4,61

    Envío por EUR 6,26 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

    Añadir al carrito

    Softcover. Condición: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

  • Editorial: WI Books Ltd., 1988

    0947990356 / 9780947990350

    • Tapa blanda

    Librería: Tacoma Book Center, Tacoma, WA, Estados Unidos de AmericaTacoma Book Center

    Vendedor de 4 estrellas
    Contactar con el vendedor

    Condición: Usado - Bueno

    EUR 12,92

    Envío por EUR 4,93 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. No Dustjacket. Later Edition. ISBN 0947990356. Trade Paperback. Later Printing. Very Good Condition. Tight sound unmarked copy with minor rubs to edges and corners of covers. No Signature.

  • Idioma: Inglés

    Editorial: WI Books Ltd, London, 1988

    0947990356 / 9780947990350

    • Tapa blanda

    Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Muy bueno

    EUR 14,77

    Envío por EUR 19,71 
    Se envía de Canada a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Soft cover. Condición: Near Fine. Revised & Updated Edition. **Bundle Up & Save On Postage** Soft cover has very slight edgewear, otherwise without flaw. 7.5 X 10" 160 pages. First published in 1954, this revised and updated edition was published 1988. Dr. F.W. Beech spent 36 years at Long Ashton Research Station, near Bristol, England, researching fruit juices, yeasts and cider and wine fermentations. For anyone who is interested in home wine-making this is a fascinating and detailed guide to the subject. The book is divided into two main sections, instructional chapters and recipe chapters. The instructional chapters explain the basic principles involved, the equipment, raw materials, juice extraction and treatment, yeast culture and fermentation, methods of finishing wines and how to present them. The recipe chapters have been divided into different types of raw material from fruits to flowers. Not only produce from the garden and market is included but also from the hedgerows.…