Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 46,21
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 56,22
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on cover crops in agriculture.The first chapter describes the contribution of cover crops to improving soil health. The chapter reviews their key role e.g. supplying a food source for soil organisms, providing a source of carbon to help build soil organic matter, enhancing nutrient dynamics in the soil and improving soil structure.The second chapter considers recent research on the benefits of cover crops in organic cultivation in areas such as soil structure and erosion control as well as nutrient cycling. It also looks at the wider role of cover crops in control of weeds, diseases and pests, promoting biodiversity and reducing greenhouse gases (GHGs).The third chapter highlights the use of different cover crops species to promote live or dead soil mulch cover in Conservation Agriculture systems. It also reviews how cover crops effect aspects such as soil acidity and nutrient availability, soil physical and biological properties, soil nematode control, weed control and grain yield.The final chapter reviews the role of cover crops in weed control. Cover crops are important additions to crop rotations because they suppress weeds during rotational periods when crops are absent and provide ecosystem services that enhance soil quality and fertility.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 61,23
Cantidad disponible: 6 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on cover crops in agriculture.The first chapter describes the contribution of cover crops to improving soil health. The chapter reviews their key role e.g. supplying a food source for soil organisms, providing a source of carbon to help build soil organic matter, enhancing nutrient dynamics in the soil and improving soil structure.The second chapter considers recent research on the benefits of cover crops in organic cultivation in areas such as soil structure and erosion control as well as nutrient cycling. It also looks at the wider role of cover crops in control of weeds, diseases and pests, promoting biodiversity and reducing greenhouse gases (GHGs).The third chapter highlights the use of different cover crops species to promote live or dead soil mulch cover in Conservation Agriculture systems. It also reviews how cover crops effect aspects such as soil acidity and nutrient availability, soil physical and biological properties, soil nematode control, weed control and grain yield.The final chapter reviews the role of cover crops in weed control. Cover crops are important additions to crop rotations because they suppress weeds during rotational periods when crops are absent and provide ecosystem services that enhance soil quality and fertility.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 56,12
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing 2021-03-09, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Chiron Media, Wallingford, Reino Unido
EUR 53,75
Cantidad disponible: 10 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 58,21
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on cover crops in agriculture.The first chapter describes the contribution of cover crops to improving soil health. The chapter reviews their key role e.g. supplying a food source for soil organisms, providing a source of carbon to help build soil organic matter, enhancing nutrient dynamics in the soil and improving soil structure.The second chapter considers recent research on the benefits of cover crops in organic cultivation in areas such as soil structure and erosion control as well as nutrient cycling. It also looks at the wider role of cover crops in control of weeds, diseases and pests, promoting biodiversity and reducing greenhouse gases (GHGs).The third chapter highlights the use of different cover crops species to promote live or dead soil mulch cover in Conservation Agriculture systems. It also reviews how cover crops effect aspects such as soil acidity and nutrient availability, soil physical and biological properties, soil nematode control, weed control and grain yield.The final chapter reviews the role of cover crops in weed control. Cover crops are important additions to crop rotations because they suppress weeds during rotational periods when crops are absent and provide ecosystem services that enhance soil quality and fertility.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Rarewaves.com UK, London, Reino Unido
EUR 56,89
Cantidad disponible: 6 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on cover crops in agriculture.The first chapter describes the contribution of cover crops to improving soil health. The chapter reviews their key role e.g. supplying a food source for soil organisms, providing a source of carbon to help build soil organic matter, enhancing nutrient dynamics in the soil and improving soil structure.The second chapter considers recent research on the benefits of cover crops in organic cultivation in areas such as soil structure and erosion control as well as nutrient cycling. It also looks at the wider role of cover crops in control of weeds, diseases and pests, promoting biodiversity and reducing greenhouse gases (GHGs).The third chapter highlights the use of different cover crops species to promote live or dead soil mulch cover in Conservation Agriculture systems. It also reviews how cover crops effect aspects such as soil acidity and nutrient availability, soil physical and biological properties, soil nematode control, weed control and grain yield.The final chapter reviews the role of cover crops in weed control. Cover crops are important additions to crop rotations because they suppress weeds during rotational periods when crops are absent and provide ecosystem services that enhance soil quality and fertility.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Majestic Books, Hounslow, Reino Unido
EUR 83,69
Cantidad disponible: Más de 20 disponibles
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Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 89,82
Cantidad disponible: Más de 20 disponibles
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Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460612 ISBN 13: 9781801460613
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 83,61
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND.