Don newcomb (1 resultados)
Idioma: Inglés
Editorial: Publications International Ltd., Licolnwood, Illinois 1992
- Tapa blanda
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 14,38
Envío por EUR 19,19Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Near Fine. **Bundle Up & Save On Postage** A very nice soft cover copy with metal spiral lay-flat binding, without flaw. 8.5 X 11" 64 pages. This book provides the basics on how to grow, propagate, harvest, and store the most popular herbs. It also includes ways to use them in cosmetics, your home, kitchen… and garden. Lists of herbs best suited for certain uses such as pot plants, potpourri ingredients, and fresh arrangements are handy for quick reference. The encyclopedia section features over 40 commonly grown herbs with a colour photo of each herb along with notes on its culture, hardiness, harvest, storage techniques and uses. For the cook there are lists of herbs whose flavors blend best with specific meats, vegetables, and beverages. Also included are basic recipes for soups, sauces, stews and marinades. Illustrated throughout with colour photographs and how-to sequences.
