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Dianne clements (2 resultados)

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  • Idioma: Inglés

    Editorial: Raincoast Books,, Vancouver, B. C., 2000

    1551922924 / 9781551922928

    • Tapa dura
    • Primera edición

    Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Muy bueno

    EUR 16,51

    Envío por EUR 19,61 
    Se envía de Canada a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. First Edition. **Bundle Up & Save On Postage** A very nice hard cover copy in matching dust jacket, without flaw. 7.5 X 9.5" 256 pages, (2000). In this combination of cookbook and memoir, Vancouver chef and Tomato Cafe restaurateur, Diane Clement looks back on five decades of mouthwatering recipes and fond food-related memories. With more than 150 great recipes plus a sampling of delights from other Vancouver chefs including John Bishop, Karen Barnaby, & Umberto Menghi, these are classics from the 1950s to the 1990s. Photography: John Sherlock (ilustrador).…

  • Idioma: Inglés

    Editorial: Raincoast Books,, Vancouver, B. C., 2000

    1551922924 / 9781551922928

    • Tapa dura
    • Primera edición
    • Firmado

    Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Usado - Muy bueno

    EUR 18,35

    Envío por EUR 19,61 
    Se envía de Canada a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. First Edition. **Bundle Up & Save On Postage** A very nice hard cover copy in dust jacket, without flaw. 7.5 X 9.5" 256 pages, (2000). "It's Zest For Life ! with Diane Clement" inscribed on front-end page. In this combination of cookbook and memoir, Vancouver chef and Tomato Cafe restaurateur, Diane Clement looks back on five decades of mouthwatering recipes and fond food-related memories. With more than 150 great recipes plus a sampling of delights from other Vancouver chefs including John Bishop, Karen Barnaby, & Umberto Munghi; these are classics from the 1950s to the 1990s for family and friends to enjoy. Colour Photographs (ilustrador). Signed by Author(s).…