Cibes hector (3 resultados)
Idioma: Inglés
Editorial: Univ Puerto Rico Agri Exp Sta, Rio Piedras, PR, 1960
- Tapa blanda
Librería: Larry W Price Books, Portland, OR, Estados Unidos de AmericaLarry W Price Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 11,47
Envío por EUR 4,27Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. Tech Paper 29, 28 pp.+ 4 Color Photo Plts, Orig Tan Paperback, animal nibbling on back opening corner else VG.
Editorial: University of Puerto Rico, Rio Piedras, 1957
- Tapa blanda
Librería: Sleepy Hollow Books, Huntington, VT, Estados Unidos de AmericaSleepy Hollow Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 16,88
Envío por EUR 3,44Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoSoftcover. Condición: Good. Gray soft cover, black lettering, solid. Science.
Más imágenes- Tapa blanda
- Impresión bajo demanda
Librería: Forgotten Books, London, Reino UnidoForgotten Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 16,33
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. This book delves into the fascinating world of vanilla, a tropical climbing orchid that has captivated humanity for centuries. The author takes readers on a journey through the history of vanilla cultivation, tracing its origins from the Aztec civilizations of Mexico to its global spre…ad by Spanish, British, and French explorers. The book explores the plant's botanical characteristics, with detailed descriptions of different species and their cultivation practices. From the intricacies of establishing a vanillery, including soil selection, terracing, and the selection of suitable support trees, to the art of propagation and the crucial importance of mulching, the author provides a comprehensive guide to vanilla farming. The book delves into the complex dynamics of the vanilla market, highlighting the role of Madagascar as a major producer and the impact of synthetic vanillin on the industry. Through its exploration of the history, cultivation, and market forces surrounding vanilla, this book offers valuable insights into the unique economic and cultural significance of this flavorful spice. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
