choudhary prem (10 resultados)

Condición: New. pp. viii + 304.

Condición: New. pp. viii + 304 Index.

Condición: New. pp. viii + 304.

Contents Preface  1Introduction 2 Ancient Greece 3 Ancient Rome 753 BC-AD 337 4 The Birth of Europe 5 France under Philip the Fair and the Last Capetians 6 Renaissance and Reformation 7 The Industrial Revolution 8 Towards 1848  Bibliography IndexHistory of Europe describes the history of humans inhabiting the European continent since it was first populated in prehistoric times to present with the first human settlement between 45000 and 25000 BC Europe is the worlds second-smallest continent by surface area covering about 10180000 square kilometers 3930000 sq mi or 2 of the Earths surface and about 68 of its land area Europe in particular Ancient Greece is the birthplace of Western culture It played a predominant role in global affairs from the 16th century onwards especially after the beginning of colonialism Between the 16th and 20th centuries European nations controlled at various times the Americas most of Africa Oceania and large portions of Asia European integration also grew after World War II The Treaty of Rome in 1957 established the European Economic Community between six Western European states with the goal of a united economic policy and common market In 1967 the EEC European Coal and Steel Community and Euratom formed the European Community which in 1993 became the European Union jacket 304 pp.

Condición: New.

Condición: New.

Condición: New.

Condición: New. pp. xxiv + 594.

Hardcover. Condición: New. Contents: 1. Mulching: A Sustainable Approach in Vegetable Production. 2. Self-sufficiency and Agriculture Trade: India's Prospects and Challenges Under New Global Framework. 3. Artificial Intelligence (AI): A New Paradigm for Sustainable Environment & Agriculture. 4. Knowledge of Rice and Wheat Farmers About Various Aspects of Agrochemical Use and Plant Protection Practices in the Sub-tropics of Jammu. 5. Extend of Adoption vis-a-vis Technological Gaps in Adoption of Recommended Practices of Maize Cultivation in District Ganderbal. 6. Climate Smart Agriculture for Food Security. 7. Marketing Management: An Overview. 8. Overview of Climate Change in India with Special Reference to J&K. 9. Weather Forecast Based Agro Advisory Services under Climate Change Scenario. 10. Organic Agriculture: Helps Mitigate Climate Change. 11. Climate Smart Agriculture: A Promising Approach Towards Sustainable Farming. 12. Novel Advances in Sensing and Remediation of Noxious Pollutants. 13. Decadal Dynamics of Urban Blue Infrastructure with Special Reference to Dal Lake of Srinagar City. 14. Indigenous Technical Knowledge: Relevance in the Present Day Agriculture. 15. Carbon Sequestration Potential of Agroforestry Systems: An Overview. 16. Climate Change and Livestock Production. 17. Pillars of Climate Smart Agriculture. 18. Application of 4.0 for Sustainable Aquaculture and Nutritional Security. 19. Climate Smart Agriculture and Food Security in India. 20. Biotechnological Advances in Mulberry Crop Improvement. 21. Climate Change and Its Impact on Poultry Production. 22. Climate Smart Agriculture. 23. A Comprehensive Approach to Combat Climate Change: Integrating Mitigation and Adaptation Strategies. 24. Natural Farming: An Opportunity for Sustainable Agriculture. The concept of Climate Smart Agriculture (CSA) was launched by FAO in 2009 which goes beyond agricultural practices and technologies to include enabling policies and institutions as well as identification of financing mechanisms to accomplish sustainable agricultural development through the integrated approach of managing landscapes to help adapt agricultural methods, livestock and crops in context of changing climatic scenarios. It has gained considerable attention, especially in developing countries, due to its potential to increase food security and farming system resilience while decreasing greenhouse gas emissions, as well as the selection of technology that will best encourage sustainable agricultural practices. Global agriculture has improved over several years, which highlight how we move forward in terms of increased crop production. Agriculture 4.0 is a term for the next big trends facing the industry, including a greater focus on precision agriculture, the internet of things (IoT), artificial intelligence, robotics and the use of big data to drive greater business efficiencies and enhance productivity in the face of rising populations and climate change.

Condición: New.