Publicado por Whitecap, 2009
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
EUR 3,54
Cantidad disponible: 1 disponibles
Añadir al carritoSoftcover. Condición: Good. Estado de la sobrecubierta: Good. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Moderate edgewear on the boards. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Idioma: Inglés
Publicado por Whitecap Books, North Vancouver, B.C., 2009
ISBN 10: 1552859843 ISBN 13: 9781552859841
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 14,16
Cantidad disponible: 2 disponibles
Añadir al carritoSoft cover. Condición: Fine. Photography: James Ingram Ilustrador. **Bundle Up & Save On Postage** A very nice soft cover copy, with French flaps, without flaw. 8.5 X 11" 258 pages Weight Over 1 Kg. These are timeless, classic comfort foods that your family will love. The recipes are flavourful and easy to prepare, forming the foundation for great cooking. The basics are all here, and to help you master them, Chef Michael gives suggestions for freestyling every recipe - making alterations and adjustment until each dish is truly your own. Each recipe has a full-page colour presentation photograph.
Librería: Aragon Books Canada, OTTAWA, ON, Canada
EUR 34,52
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New.