Chef michael smith (2 resultados)

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  • Libros (2)

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  • Editorial: Whitecap, 2009

    • Tapa blanda

    Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de AmericaLibrary House Internet Sales

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 4,54

    Envío por EUR 6,16 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

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    Softcover. Condición: Good. Estado de la sobrecubierta: Good. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Moderate edgewear on the boards. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.…

  • Idioma: Inglés

    Editorial: Whitecap Books, North Vancouver, B.C., 2009

    1552859843 / 9781552859841

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    Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Vendedor de 5 estrellas
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    Condición: Usado - Excelente

    EUR 14,53

    Envío por EUR 19,40 
    Se envía de Canada a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Soft cover. Condición: Fine. **Bundle Up & Save On Postage** A very nice soft cover copy, with French flaps, without flaw. 8.5 X 11" 258 pages Weight Over 1 Kg. These are timeless, classic comfort foods that your family will love. The recipes are flavourful and easy to prepare, forming the foundation for great cooking. The basics are all here, and to help you master them, Chef Michael gives suggestions for freestyling every recipe - making alterations and adjustment until each dish is truly your own. Each recipe has a full-page colour presentation photograph. Photography: James Ingram (ilustrador).…