Cardini jack (4 resultados)
Idioma: Inglés
Editorial: Jack Cardini, Sacramento, California, 1956
- Tapa blanda
- Primera edición
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 22,51
Envío por EUR 19,23Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Good. First Edition. Soft cover, plastic coil binding, cover has darkened with age and has small food stains, top corner has been clipped, with previous owner's name inside cover, otherwise clean and well bound. 6 X 8.5" 209 pages. From 1956. Following World War II, Jack Cardini established a successful re…staurant in Oakland, California. In 1955, he brought his cooking talents to one of Sacramento's television stations, where his popularity was immediate and phenomenal. Here is a collection of his famous recipes. **Bundle Up & Save On Postage**.

Editorial: Sacramento, 1956
- Tapa blanda
Librería: cookbookjj, Pasadena, CA, Estados Unidos de Americacookbookjj
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 54,01
Envío por EUR 4,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Spiral Bound. Condición: Very Good. Plastic Spiral Bound Boards, VERY GOOD rear cover mildly blemished.
Editorial: Jack Cardini, 1956
Librería: Books From California, Simi Valley, CA, Estados Unidos de AmericaBooks From California
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 41,08
Envío por EUR 4,36Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Spiral-bound. Condición: Good.
Editorial: Jack Cardini (self published), 1956
- Tapa blanda
- Primera edición
Librería: Daisyroots Books, GRANGE OVER SANDS, CMA, Reino UnidoDaisyroots Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 25,93
Envío por EUR 35,12Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Comb bound. Condición: Good. First Edition. Chef Cardini CARDINI, JackJack Cardini (self published), Sacramento, U.S.A. 1956, 1st Edition, softback with stiff card wraps and comb binding, GD, b/w frontispiece, 209 including alphabetical recipe index. No inscription or annotations, sound tight binding, pages clean, tanned, occasi…onal creasing of page corners. Moderate shelf wear to wraps, tanned with spots and stains to both front and back, small tear between top and comb binding on back cover. The Art of French-Italian Continental Cookinghb 81 41894 COOK/ FRENCH £21.50.