Bryan acton and peter duncan (8 resultados)

Paperback. Condición: Good. Later Printing. Light shelfwear and browning to extremities and edges, ink stamp. Size: Mass Market. b/w Illustration (ilustrador). Book.

Paperback. Condición: Good+. Later Printing. Light shelfwear and browning to extremities. Size: Mass Market. b/w Illustration (ilustrador). Book.

Paperback. Condición: Good. Later Printing. In pictorial wraps, mm, 425pp. (light shelfwear and fading to extremities; browning to page edges; sticker shadow to upper cover). Size: Mass Market. Book.

Condición: Good. 1965. First Edition. 56 pages. Paperback book with pictorial cover. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Paper cover has mild edge wear with light rubbing and creasing. Some light marking and tanning.…

Soft cover. Condición: Near Fine. Third Edition Second Impression. A very nice copy without flaw. 6 X 8" 159 pages. From 1983 England. Published continuously since 1964, this book has become the accepted textbook for making wines at home, cheaply and from readily available ingredients. Make wines, sherries, ports, vermouths, white, red and rose table wines, Sauternes, hocks, Moselles, Madeiras, and champagne, to say nothing of a whole galaxy of liqueurs and aperitifs. All recipes are given for either 4.5 liters (1 gal.) or 20 litres (4 1/2 gal.) quantities. **Bundle Up & Save On Postage**. …

Condición: Good. Good condition. No Dust Jacket (Wine, Wine Making) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Soft cover. Condición: Good. Ninth Impression. Paperback.small mark to corner front cover.edge over. . This book is the outcome of many years practical experience of winemaking at home, and its whole emphasis is upon producing quality qines which will bear full comparison with the popular wines of the Continent. it shows clearly the path to advanced winemaking, and consequently will be warmly welcomed by those who already know something of the subject, but it will also prove invaluable to the complete beginner, for whom typical recipes have been included. Every aspect of winemaking is covered, and covered thoroughly. 425 pp. ( We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.).…

Condición: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good copy with clean pages. Sm4to. Published in East Petersburg, 2013.