Librería: Mark Henderson, Overland Park, KS, Estados Unidos de America
Original o primera edición Ejemplar firmado
EUR 10,81
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fine. Estado de la sobrecubierta: Fine. Ielder, John (Photographer) Ilustrador. 1st Edition. Inscribed by Marilynn Booth on the front end paper. Inscribed by Author(s). Book.
Librería: Michael Patrick McCarty, Bookseller, New Castle, CO, Estados Unidos de America
EUR 17,14
Cantidad disponible: 3 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. The more than forty restaurants included in this book have gained national reputations for their innovative and exquisitely prepared foods. The recipes presented here are the signature dishes of these award winning restaurants and represent "the best of the best". MARILYN BOOTH is a former Registered Dietitian, university lecturer, public health nutritionist, and exercise consultant. John Fielder (born 1950) is an American landscape photographer, nature writer, publisher of over 40 books, and conservationist. He is nationally known for his landscape photography, scenic calendars (which have been published for over 30 years) and for his many coffee table books and travel guides?including Colorado's best-selling Colorado 1870?2000, in which he matches the same scenes of classic photographs taken in the 19th century by photographer William Henry Jackson. Fielder has won the Colorado Book Award three times, in 1996, 1997, and 2000.