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    • Editorial: FortWhyte Alive Cookbook Committee December, 2008, Winnipeg, Manitoba, 2008

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      • Primera edición

      Librería: Black's Fine Books & Manuscripts, Toronto, ON, CanadaBlack's Fine Books & Manuscripts

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      Condición: Usado

      EUR 66,89

      Envío por EUR 13,85 
      Se envía de Canada a Estados Unidos de America

      Cantidad disponible: 1 disponibles

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      Spiral Bound. First Edition, First Printing. pp. 115. Small 8vo., measuring 6" x 9". Illustrated, laminated, card covers held with plastic spiral binding. Colour frontispiece of the cookbook committee, accompanied with various other photographs throughout. A rich selection of over 206 recipes (from 53 contributors) as compiled by the volunteers of FortWhyte Alive (a nature conservancy, and habitat located in Manitoba). Sections include: Appetizers; Soups, Salads & Sauces; Side Dishes & Pastas; Meat, Poultry & Fish; Cakes & Cookies; Pies, Slices & Squares; Muffins & Breads, etc. Bright, clean, and unmarked; fine. Unrecorded in OCLC. Scarce in commerce.…