Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 5,68
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 5,68
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 5,68
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Idioma: Inglés
Publicado por HarperCollins Publishers Limited, 1993
ISBN 10: 0722511612 ISBN 13: 9780722511619
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 5,68
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,44
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
EUR 2,93
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 7,02
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
EUR 1,84
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
EUR 1,84
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 1,18
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 1,18
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 7,12
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por HarperCollins Publishers, GB, 2002
ISBN 10: 0007129971 ISBN 13: 9780007129973
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 9,45
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. New jacket for this classic vegan cookbook published in association with The Vegan Society. Eva Batt was a vegan cookery pioneer and her book is much revered by the Vegan Society. It's a classic introduction to vegan cooking, and is recommended for those who are new to meat and dairy free recipes. The book:.explains the sorts of staples you'll need in the kitchen.provides recipes that are extremely straightforward to prepare.offers a complete nutritional guide to vegan food so the reader can be assured that they understand their protein requirements, and do get the right mix of vitamins, minerals and food groups.explains the different protein supplements - such as tofu, soya, t.v.p. Recipes cover a wide range of dishes and meal types from breakfasts to snacks, lunches, dinner and entertaining. The recipes themselves are excellent and very much from a British tradition of 'good old fashioned' cooking. As well as the basic cooking instructions, the text is full of Eva Batt's useful tips and asides for new cooks.
EUR 2,94
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 7,37
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 3,16
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 10,18
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 3,79
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. 1777281811. 4/27/2026 9:23:31 AM.
EUR 3,81
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. 1777379436. 4/28/2026 12:30:36 PM.
Idioma: Inglés
Publicado por HarperCollins Publishers Limited, 2002
ISBN 10: 0007129971 ISBN 13: 9780007129973
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,41
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por HarperCollins Publishers Limited, 2002
ISBN 10: 0007129971 ISBN 13: 9780007129973
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,41
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por HarperCollins Publishers Limited, 1993
ISBN 10: 0722511612 ISBN 13: 9780722511619
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 5,41
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 3,15
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Idioma: Inglés
Publicado por HarperCollins Publishers, GB, 2002
ISBN 10: 0007129971 ISBN 13: 9780007129973
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 12,73
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. New jacket for this classic vegan cookbook published in association with The Vegan Society. Eva Batt was a vegan cookery pioneer and her book is much revered by the Vegan Society. It's a classic introduction to vegan cooking, and is recommended for those who are new to meat and dairy free recipes. The book:.explains the sorts of staples you'll need in the kitchen.provides recipes that are extremely straightforward to prepare.offers a complete nutritional guide to vegan food so the reader can be assured that they understand their protein requirements, and do get the right mix of vitamins, minerals and food groups.explains the different protein supplements - such as tofu, soya, t.v.p. Recipes cover a wide range of dishes and meal types from breakfasts to snacks, lunches, dinner and entertaining. The recipes themselves are excellent and very much from a British tradition of 'good old fashioned' cooking. As well as the basic cooking instructions, the text is full of Eva Batt's useful tips and asides for new cooks.
Idioma: Inglés
Publicado por Thorsons Publishers Limited, Scranton, Pennsylvania, U.S.A., 1993
ISBN 10: 0722511612 ISBN 13: 9780722511619
Librería: The Unskoolbookshop, Brattleboro, VT, Estados Unidos de America
EUR 7,03
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. Light wear & soiling to cover. Spine is tight; pgs are unmarked. Filled with creative, nutritious and economical recipes together with a wealth of useful cooking advice. Book.
EUR 7,03
Cantidad disponible: 1 disponibles
Añadir al carritoSoftcover. Condición: Very Good+. Stiff unmarked book in rubbed card covers. ; 0.4 x 8.4 x 6.3 Inches; 144 pages.
EUR 8,80
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Aceptable. : Descubre el mundo de la cocina vegana con este libro de recetas para principiantes de Eva Batt. Publicado en colaboración con The Vegan Society, este libro es una introducción clásica a la cocina vegana, ideal para aquellos que se inician en recetas sin carne ni lácteos. Aprenderás los ingredientes básicos que necesitas en la cocina, encontrarás recetas sencillas de preparar y obtendrás una guía nutricional completa para asegurarte de obtener todos los nutrientes necesarios. Las recetas abarcan desde desayunos hasta cenas, pasando por snacks y comidas para ocasiones especiales. ¡Una tradición británica de cocina casera y saludable! EAN: 9780007129973 Tipo: Libros Categoría: Salud y Bienestar Título: Vegan Cooking: Recipes for Beginners Autor: Eva Batt Editorial: HarperNonFiction Idioma: en Páginas: 192 Formato: tapa blanda.
EUR 4,14
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
EUR 4,19
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
EUR 4,19
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.