Barr glenn editor (8 resultados)
Editorial: Wine Advisory Board 1965
- Tapa dura
Librería: Hastings of Coral Springs, Altamonte Springs, FL, Estados Unidos de AmericaHastings of Coral Springs
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 0,90
Envío por EUR 3,51Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Fair. No Jacket. The rear cover is soiled and the extremities are worn. Some foxing in the text. 1.51 lb. Barr, Caroline, C. (ilustrador).
Editorial: The Macmillan Co., New York 1932
- Tapa dura
Librería: Top Notch Books, Tolar, TX, Estados Unidos de AmericaTop Notch Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 4,52
Envío por EUR 5,05Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hard Cover. Condición: Good -. No Jacket. Burgundy cloth boards are faded and well worn. Large amount of notation in text. Size: 12mo - over 6¾" - 7¾" tall. Ex-Libris.
Idioma: Inglés
Editorial: Wine Advisory Board, San Francisco, CA 1965
- Tapa dura
Librería: E Ridge Fine Books, Lake Elsinore, CA, Estados Unidos de AmericaE Ridge Fine Books
Contactar con el vendedorVendedor de 5 estrellasMiembro de asociación: IOBA
Condición: Usado - Bueno
EUR 18,08
Envío por EUR 3,95Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. 128 pp, indexed. Two color print. Shelf edge wear. From the Winemakers of California this is a wonderful collection of recipes from before the 1976 Paris Wine Tasting; the event that opened the world to good wines made outside of France, and had a profound effect on California Wines. The selectio…n of recipes range from Mulled Sauterne Cup featuring the Sauterne of Franzia Brothers Winery; Iced Borsch with The Christian Brothers California Burgundy; to Spanish Wine Cream with Paul Masson Vineyards, California Riesling. Contents: (a nice introduction to contributors, some great ideas and a bit of history) followed by Recipes: Punches; Hors d'Oeuvre; Soups; Barbecue Chart; Meats; Poultry; Wild Game; Fish; Cheese and Eggs; Salads; Vegetables; Desserts; Sauces. Jiffy Cookery with Wine; Chart: Wine and Food Combinations; Basic Wine Cellar; Entertaining with Wine Toasts and Quotes. Index. A wonderful addition to any collection. California and California wine history.; 4to - over 9¾" - 12" tall. Caroline C Barr (ilustrador).
Editorial: High Speed Productions, San Francisco, CA 2004
- Tapa blanda
- Primera edición
- Publicación periódica
Librería: Tree Frog Fine Books and Graphic Arts, Beaverton, OR, Estados Unidos de AmericaTree Frog Fine Books and Graphic Arts
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 13,56
Envío por EUR 3,95Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: As New. 1st Edition. Magazine. Standard format and size. Square bound. With color and black/white interior art and photos. 112 pages. AS NEW. All corners pointed. Binding tight, without stress creasing and square. Without tears, creases, chips or bumps. Not marked and very clean and bright. All items caref…ully wrapped and sent boxed. Barr, Glenn and Spain Rodriguez, Tim Biskup (ilustrador).
Idioma: Inglés
Editorial: Wine Advisory Board, San Francisco 1966
- Tapa dura
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 13,56
Envío por EUR 19,31Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Very Good. **Bundle Up & Save On Postage** Hard cover pictorial boards, metal coil binding, light edge wear, otherwise without flaw. 8.5 X 11" 128 pages. Wine families think of wine when they think of food. Wine is part of their daily diet, leading to more flavorful dishes, comfortable living, merriment and… good fellowship at meal times. Here California's wine makers and their families share with you the exciting adventures they have had in wine cooking. Each recipe has the contributor's name and wine suggestion. Caroline Barr (ilustrador).
Idioma: Inglés
Editorial: Wine Advisory Board, San Francisco 1972
- Tapa dura
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 14,47
Envío por EUR 19,31Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Near Fine. Ninth Printing. Hard cover, pictorial boards, metal coil binding, 8.5 X 10.5 ", 128 pages, published 1972, California. Wine families think of wine when they think of food. Wine is part of their daily diet, leading to more flavorful dishes, comfortable living, merriment and good fellowship at meal… times. Here, California's wine-makers and their families share with you the exciting adventures they have had in wine cooking. Each recipe has contributor's name, winery, and wine serving suggestions. Caroline Barr (ilustrador).
Editorial: Wine Advisory Board, San Francisco, CA 1965
- Primera edición
Librería: S. Howlett-West Books (Member ABAA), Modesto, CA, Estados Unidos de AmericaS. Howlett-West Books (Member ABAA)
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 18,08
Envío por EUR 4,83Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Plastic comb binding. Condición: Very Good. 1st Edition; 1st Printing. B&W Illustrations; This is an oversized spiral bound hardback book. The book is in Very Good condition and was issued without a dust jacket. There is some rubbing and bumping to the spine ends and corners of the book covers. The text pages are clean and brigh…t. The recipes have been collected by the WIne Advisory Board of California. "The California wine industry literally put down its roots in 1769, when Padre Junipero Serra began his chain of missions in San Diego by planting grape seeds and vines. Eventually it stretched to Sonoma, more than 600 miles to the north. The California wine industry owes its success to many fathers. One was a key vigneron, Jean-Louis Vignes, who established vineyards near what is now Los Angeles in 1834 and began the commercial wine industry. By 1919, California had become America's leading winegrowing state, with over 1,000 wineries in operation, but the following year, the 18th Amendment was enacted, bringing Prohibition. Uncertainty reigned in the vineyards of California, until Repeal on Dec. 5, 1933 with the enactment of the 21st Amendment. The California wine industry began the task of rebuilding." (from Wikipedia). Illustrated by Caroline C. Barr (ilustrador).
Más imágenesEditorial: Wine Advisory Board, San Francisco 1965
- Tapa dura
Librería: Les Livres des Limbes, Chisseaux, FranciaLes Livres des Limbes
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 30,00
Envío por EUR 55,00Se envía de Francia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Spiral. Condición: Good. Brown plastic spiral binding, hardcover boards extensively rubbed, faintly age toned otherwise fine interior with vintage graphics. 23 x26,5 cm., 128 pages including index. Recipes include name (and association, usually wineries but also enology professors at Davis, critics, etc) of contributor. Also con…tains food trivia and wine pairings. Of all publications this one perhaps best exemplifies the coming of age of California wine industry and the cusp of its nouvelle cuisine. Caroline C. Barr (ilustrador). Book.
