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  • Idioma: Inglés

    Editorial: Black Dog Publishing, London, 2009

    190615550X / 9781906155506

    • Tapa dura
    • Primera edición

    Librería: Bohemian Bookworm, Flemington, NJ, Estados Unidos de AmericaBohemian Bookworm

    Vendedor de 1 estrellas
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    Condición: Usado - Como Nuevo

    EUR 25,97

    Envío por EUR 3,48 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponibles

    Hardcover. Condición: As New. Estado de la sobrecubierta: As New. 1st Edition. AS NEW / AS NEW, illustrated hardcover, 1st edition/1st printing, 349 numbered pps, illustrated. Dust wrapper is duplicate of illustrated hardcover, unclipped. Both wrapper and book are truly AS NEW, tight, bright, crisp, clean. GIFT QAULTIY. Absolutely no writing. "A Visual History of Cookery is beautifully illustrated throughout, with paintings, photographs, illustrations and advertisements that not only explore the culinary history of each cuisine featured but also an introduction to the country¿s national dishes¿from England¿s Bubble and Squeak to Italy¿s Risotto alla Milanese. Complete with a selection of original recipes and contributions from esteemed food writers, chefs and restaurateurs including AA Gill, Ferran Adrià, Anthony Bourdain, Elizabeth David and Alice Waters,".