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Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 16,22
Envío por EUR 19,25Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Near Fine. Second Printing. A very nice copy without flaw. 6 X 9" 244 pages. All too often the wine lover is fed information from a taster rather than from his own palate because the tools necessary, the how-tos of tasting itself, aren't readily available. What is needed to capture the full breadth of wine… is a knowledge of how to read your own senses and an understanding of what factors determine your preferences. Step-by-step this book reveals how the experts, and now you, can determine and evaluate wine quality. Signed by Author(s).
