Talking About Edo-Tokyo Vegetables: From the Field of Protecting, Growing, and Inheriting (Japanese Language Book). Este artículo no está disponible.Talking About Edo-Tokyo Vegetables: From the Field of Protecting, Growing, and Inheriting (Japanese Language Book)

This captivating book from Ie no Hikari Kyokai delves into the rich history and contemporary efforts surrounding the preservation and cultivation of traditional Edo-Tokyo vegetables. It offers an insider's perspective from the dedicated individuals working to safeguard these unique culinary treasures for future generations, detailing their methods and the cultural significance of these specific varietals. Readers will gain insight into agricultural practices and the importance of local food heritage within the Tokyo region. Note: The text is entirely in Japanese. Brand New Japanese Edition. Ships worldwide from Japan via Japan Post. Expedited shipping via FedEx available.