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The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert - Tapa dura

Beard, James

 
9781416589679: The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert

Sinopsis

A full-color facsimile edition of the eminent chef's 1949 classic is presented in a gift-appropriate volume that shares comprehensive cooking instructions for hundreds of dishes and variations. 75,000 first printing.

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Reseña del editor

A full-color facsimile edition of the eminent chef's 1949 classic is presented in a gift-appropriate volume that shares comprehensive cooking instructions for hundreds of dishes and variations. 75,000 first printing.

"Sobre este título" puede pertenecer a otra edición de este libro.