Sinopsis
Excerpt from Can't Fail Cook Book
Fish and Cooked Vegetables in which the flavor of the olive oil cannot be distinguished. By trying these dishes first, the benefit of the oil may be obtained and a liking for it soon acquired.
Read the short articles preceding recipes for meats, salads and sandwiches, then glance through the index and I believe you will find some suggestion for the next meal, something which may be prepared from the materials you have at hand.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Reseña del editor
Excerpt from Can't Fail Cook Book
Fish and Cooked Vegetables in which the flavor of the olive oil cannot be distinguished. By trying these dishes first, the benefit of the oil may be obtained and a liking for it soon acquired.
Read the short articles preceding recipes for meats, salads and sandwiches, then glance through the index and I believe you will find some suggestion for the next meal, something which may be prepared from the materials you have at hand.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Reseña del editor
Excerpt from Can't Fail Cook Book
There is probably no article of diet which contains so great a food value as olive oil, and for this reason a taste for it, if not already possessed, should be cultivated. For those of you who are not now fond of the flavor of olive oil, I especially recommend the following recipes.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Can't Fail Cook Book (Classic Reprint)
Impresión bajo demandaLibrería: Forgotten Books, London, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Paperback. Condición: New. Print on Demand. This book is a testament to the culinary power of olive oil, a substance that was once considered a luxury. The author, in the tradition of the great European cooks, emphasizes the unique qualities of olive oil, its ability to enhance flavor and promote health while remaining economical. You'll learn to incorporate this versatile ingredient into all aspects of cooking, from frying fish to crafting delicate sauces and delectable salads. Throughout, the author guides readers through a world of flavor, instructing on the best ways to prepare meats, poultry, fish, and vegetables using olive oil as a primary ingredient. Discover the secrets of classic French and Italian dishes, along with original recipes for everything from savory fritters to comforting stews. The book's emphasis on the nutritional value of olive oil and its ability to elevate the culinary experience, firmly establishes it as a valuable resource for any cook seeking to refine their craft and embrace a healthier, tastier way of life. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781334223471_0
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Can't Fail Cook Book Classic Reprint
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781334223471
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Can't Fail Cook Book Classic Reprint
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781334223471
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