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Condensed Milk and Milk Powder: Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments (Classic Reprint) - Tapa blanda
Sinopsis
Excerpt from Condensed Milk and Milk Powder: Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments
This book treats of the various phases of the condensed milk and powdered milk industry. It discusses every step in the process of manufacture, following the milk from the farmer's door to the finished product in the pantry of the consumer. The processes of condensing and desiccating milk, skim milk, buttermilk and whey are given special attention and the defects of the product, their causes and prevention are explained in detail.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Sinopsis" puede pertenecer a otra edición de este libro.
Reseña del editor
Excerpt from Condensed Milk and Milk Powder: Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments
This book treats of the various phases of the condensed milk and powdered milk industry. It discusses every step in the process of manufacture, following the milk from the farmer's door to the finished product in the pantry of the consumer. The processes of condensing and desiccating milk, skim milk, buttermilk and whey are given special attention and the defects of the product, their causes and prevention are explained in detail.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Reseña del editor
Excerpt from Condensed Milk and Milk Powder: Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments
According to Kent1 the relation of altitude to atmospheric pressure per square inch is as follows: Pounds Pressure Per Square Inch At sea level mile above sea level y. Mile above sea level mile above sea level I mile above sea level 1% miles above sea level 1% miles above sea level 2 miles above sea level'
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Condensed Milk and Milk Powder: Prepared for the Use of Milk Condenseries
Impresión bajo demandaLibrería: Forgotten Books, London, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. Print on Demand. This book describes the various phases and methods used in the condensed milk and powdered milk industry. It discusses every step in the process of manufacture, following the milk from the farmersâ door to the finished product in the consumerâs pantry. The processes of condensing and desiccating milk, skim milk, buttermilk, and whey are given special attention, and the defects of the product, their causes, and their prevention are explained in detail. The author has included their experience covering a period of twelve years in the practical manufacture of condensed milk, as expert advisor to milk condensing concerns in the United States, Canada, and Australia, and as a visitor to condensed milk and milk powder factories in this country and in Europe. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781333105433_0
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EUR 20,69
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Cantidad disponible: Más de 20 disponibles
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Condensed Milk and Milk Powder Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments Classic Reprint
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781333105433
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EUR 32,87
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Cantidad disponible: 15 disponibles
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Condensed Milk and Milk Powder Prepared for the Use of Milk Condenseries, Dairy Students and Pure Food Departments Classic Reprint
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781333105433
Comprar nuevo
EUR 29,86
Envío por EUR 6,02
Se envía de Reino Unido a Estados Unidos de America
Se envía de Reino Unido a Estados Unidos de America
Cantidad disponible: 15 disponibles