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Regionalisation and Integration in China: Lessons from the Transformation of the Beef Industry (Chinese Economy S.) - Tapa dura

 
9780754617532: Regionalisation and Integration in China: Lessons from the Transformation of the Beef Industry (Chinese Economy S.)

Sinopsis

Changing economic, institutional and market environments have turned the spatial inter-relationships thought to exist in China upside-down. Through an investigation of the beef industry, this text builds a picture of where regionalization and integration are heading in China. It examines the impacts of market forces, industry characteristics, relative factor endowments and government influence on the spatial organization of activities. It reveals the influence of government as priorities are re-assessed and as markets and industries develop, as well as exploring the extent of regional co-ordination and co-operation and how central and local government policies and strategies reconcile. The volume also contains regional assessments of the beef industry in 12 key producing provinces and the key consumption areas of Beijing, Shanghai and Hong Kong.

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Changing economic, institutional and market environments have turned the spatial inter-relationships thought to exist in China upside-down. Through an investigation of the beef industry, this text builds a picture of where regionalization and integration are heading in China. It examines the impacts of market forces, industry characteristics, relative factor endowments and government influence on the spatial organization of activities. It reveals the influence of government as priorities are re-assessed and as markets and industries develop, as well as exploring the extent of regional co-ordination and co-operation and how central and local government policies and strategies reconcile. The volume also contains regional assessments of the beef industry in 12 key producing provinces and the key consumption areas of Beijing, Shanghai and Hong Kong.

"Sobre este título" puede pertenecer a otra edición de este libro.

  • EditorialAshgate Publishing Limited
  • Año de publicación2002
  • ISBN 10 075461753X
  • ISBN 13 9780754617532
  • EncuadernaciónTapa dura
  • IdiomaInglés
  • Número de páginas320
  • Contacto del fabricanteno disponible

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9781138729780: Regionalisation and Integration in China: Lessons from the Transformation of the Beef Industry

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ISBN 10:  1138729787 ISBN 13:  9781138729780
Editorial: Routledge, 2019
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Brown, Colin G.; Longworth, John W.; Waldron, Scott A.
Publicado por Ashgate Pub Ltd, 2002
ISBN 10: 075461753X ISBN 13: 9780754617532
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Librería: Wonder Book, Frederick, MD, Estados Unidos de America

Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Nº de ref. del artículo: W08A-01936

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